Ingredients: Pork, water, salt, spices, dextrose.
 | SUITABLE FOR GLUTEN-FREE DIETS? Yes
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Conventional
Heat oven to 425°F/220°C. Place JONES DAIRY FARM SAUSAGE PATTIES on sheet pan. Cook at 425°F/220°C to an internal temperature of 160°F/70°C or until outside surface is light to medium brown, about 24 minutes for thawed or frozen, turning sausage and rotating pan halfway through cooking time.
Convection Oven
Heat oven to 375°F/190°C. Place JONES DAIRY FARM SAUSAGE PATTIES on sheet pan. Cook at 375°F/190°C to an internal temperature of 160°F/70°C or until outside surface is light to medium brown, about 12 to 13 minutes for thawed or frozen, turning sausage and rotating pan halfway through cooking time.
Pan Fry
Lightly spray a large skillet with no stick cooking spray. Place thawed JONES DAIRY FARM SAUSAGE PATTIES in pan. Cook over medium heat (375°F/190°C) to an internal temperature of 160°F/70°C or until outside surface is light to medium brown, about 13 to 15 minutes for thawed (15 to 16 minutes for frozen), turning often.
Flat Top Griddle
Heat flattop/griddle to 375°F/190°C. Place JONES DAIRY FARM SAUSAGE PATTIES on flattop/griddle. Cook at 375°F/190°C to an internal temperature of 160°F/70°C or until outside surface is light to medium brown, about 13 minutes, turning halfway through cooking time.
Deep Fry
Heat oil to 375°F/190°C*. Place thawed JONES DAIRY FARM SAUSAGE PATTIES (about 12) into fryer basket, lower into hot oil. Cook to an internal temperature of 160°F/70°C or until outside surface is light to medium brown, about 2 minutes, shaking the basket often for even browning. Use tongs to separate patties, if necessary. Drain on rack. *Standardized deep fryer temperatures vary, deep fryer cooking times may need to be adjusted.
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