NRA Show 2008 May 17-20, 2008. McCormick Place, Chicago Visit us at booth #9329
Jones Dairy Farm
Event Information About Jones Jones Dairy Farm
Jones Dairy Farm
Get Brighter at Breakfast

Join us for breakfast as Restaurants & Institutions Publisher, Patricia Dailey, and a panel of operators explore consumer trends and attitudes and discuss business-building ideas that work.

The free seminar and interactive panel discussion, sponsored by Jones Dairy Farm, will include the unveiling of proprietary research and a complimentary breakfast.

WHAT: A Unique Look at Breakfast - in a Relaxed Breakfast Setting
A free seminar brought to you by Jones Dairy Farm

Breakfast Essentials: Bare Facts and Expert Advice on this Exploding Opportunity.
Pat Dailey reveals R & I's proprietary research and operators share their success stories.
WHEN: Sunday, May 18, 2008, 8:30 a.m. – 10:00 a.m.

Buffet Breakfast: 8:30 a.m. – 9:00 a.m. Presentation & Panel Discussion: 9:00 a.m. – 10:00 a.m.
WHERE: Hyatt Regency McCormick Place
2233 S. Martin Luther King Drive, Chicago, IL, Room CC 12C-D
(click here to view Conference Center map and room location)

R&I will provide exclusive data on consumer breakfast trends including:

Bullet The most-frequently ordered and top-growing breakfast menu items
Bullet A psychographic profile of consumers who are most likely to order breakfast away from home and how they make breakfast meal decisions
Bullet Unique consumer away-from-home breakfast behavior based for different income, gender, ethnic and geographic groups
Bullet Market-specific consumer attitudes on how "local", "sustainable", "healthy" and "natural" relate to their breakfast behaviors

If you serve breakfast or are thinking of adding breakfast service, don't miss out! Seating is limited. Before you hit the NRA Show floor running, join us for a delicious breakfast featuring Jones' fine products, and gain valuable insight into the booming breakfast opportunity.

Reserve your space today!
E-mail paulineb@jonesdairyfarm.com or call 800-762-6524 x171.

To learn more about Jones, visit us at www.jonesdairyfarm.com.

Patricia Dailey

SPEAKER
Patricia Dailey
Publisher
Restaurants & Institutions

OPERATOR PANEL
Chef Steve Chiappetti
Viand Restaurant, Chicago

Ina Pinkney
Chef/Owner
Ina's Kitchen, Chicago

Chuck Davies
Associate Director of Residential Dining
Cal Dining, University of California, Berkeley

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