Ingredients: Pork Stock, Pork, Pork Skins, Corn Meal, Pork Livers, Wheat Flour, Pork Fat, Pork Hearts, Salt, Spices.
SUITABLE FOR GLUTEN-FREE DIETS? No
Pan Fry
Frozen scrapple should be thawed overnight in the refrigerator for proper slicing. Place 3/8" slices in preheated pan, brown on medium heat (375°F) for 8 to 10 minutes, without turning. Turn slices over, repeat browning.
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