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Jones was featured, along with other local businesses, in an episode of the Discover Wisconsin television program titled “Fort Atkinson - Rock River’s Playground.”  The episode reveals the Jones Family’s proud 120-year history in Fort Atkinson in a fun and engaging way, particularly when company President, Philip Jones shows host Stephanie Klitt a delicious recipe for sausage hash.  Click below to watch the episode.

 

 



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Jones Dairy Farm Introduces All Natural Uncured Canadian Bacon

1/10/2010 12:00:00 AM

Double Cherry Hardwood Smoked & Gluten Free Enhances Delicious New Offering

 

FORT ATKINSON, Wis., (January 10, 2010) Jones Dairy Farm, a sixth-generation family business that’s been making all natural breakfast sausage since 1889, recently announced the introduction of Double Cherry Hardwood Smoked, All Natural Uncured Canadian Bacon now available at Costco stores throughout the Midwest, said Philip Jones, president.

 

According to Mr. Jones, Jones Canadian bacon is a great source of pride for the 120-year-old company because they use only the most premium and tender center portion of select loins for great taste and texture.  Many competitive Canadian bacon products contain ground pork trimmings as well as other binders and fillers.  Jones’ cured, hickory smoked Canadian bacon is the top-seller among products in this category.  The introduction of the new uncured, all natural Canadian Bacon is an exciting new product extension for Jones.   

 

Jones Double Cherry Hardwood Smoked, All Natural Uncured Canadian Bacon is fully-cooked and double smoked over real cherry hardwood logs which helps provide a distinct taste advantage over many companies that use liquid smoke or no smoke at all.  Certified gluten free by the Gluten Free Certification Organization (GFCO), the product contains only 60 calories and 1.5 grams of fat per three-slice serving.

 

“Canadian bacon remains a delicious and healthy cooking option because it’s low in fat, high in protein, gluten free and tastes great,” said Mr. Jones.  “Our new All Natural Uncured Canadian Bacon has a wonderful sweet and smoky flavor perfect for salads, omelets, sandwiches, soups, pasta or even by itself.”

 

Based in Fort Atkinson, Wisconsin, Jones Dairy Farm products offer the old-fashioned quality one would expect from a family business started more than 120 years ago.  Although best known for all natural sausage, Jones Dairy Farm produces high quality hams, bacon, liver sausage and Canadian bacon for consumers around the world.  For more information about the new Jones Double Cherry Hardwood Smoked, All Natural Uncured Canadian Bacon or any of the other product offerings from Jones Dairy Farm, please visit www.jonesdairyfarm.com .

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