Ham, Bone-In, Fully Cooked

Directions

To serve hot, heat for 12-15 minutes per pound at 300°F. Remove skin.

For a flavorful finish, one-half hour before end of cooking time, score fat and insert whole cloves. Brush ham with brown sugar glaze (2/3 cup brown sugar + 1/4 cup apple cider) if desired. Bake for remaining 30 minutes.

Recipes that use this product:

This product is available for purchase internationally.

Holiday Deliveries: To ensure delivery for your special holiday be sure to have your order placed before 10 AM (CST) by the dates noted below. 

Thanksgiving - Wednesday, November 19, 2014
Christmas - Wednesday, December 17, 2014

Total product weight 14 to 18 lbs.

SOLD FROZEN.


Ingredients

Cured with: Water, Potassium Lactate, Salt, Brown Sugar, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Ascorbate, Spices, Sodium Nitrite

Available in the following package sizes:

Whole

Preparation Instructions

Conventional Oven

To serve hot, heat for 12-15 minutes per pound at 300°F. Remove skin.

For a flavorful finish, one-half hour before end of cooking time, score fat and insert whole cloves. Brush ham with brown sugar glaze (2/3 cup brown sugar + 1/4 cup apple cider) if desired. Bake for remaining 30 minutes.

This product is available for purchase internationally.

Holiday Deliveries: To ensure delivery for your special holiday be sure to have your order placed before 10 AM (CST) by the dates noted below. 

Thanksgiving - Wednesday, November 19, 2014
Christmas - Wednesday, December 17, 2014

Total product weight 14 to 18 lbs.

SOLD FROZEN.


Conventional Oven

To serve hot, heat for 12-15 minutes per pound at 300°F. Remove skin.

For a flavorful finish, one-half hour before end of cooking time, score fat and insert whole cloves. Brush ham with brown sugar glaze (2/3 cup brown sugar + 1/4 cup apple cider) if desired. Bake for remaining 30 minutes.

How Jones ingredients compare to our competitors

Product Nutritional Information

3 oz (84g)
Varies
180
120
13g
19%
5g
25%
0g
80mg
26%
760mg
32%
1g
0%
15g
35%
4%

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