Made from a Jones family recipe that uses only all natural ingredients and sweetened with real Wisconsin maple syrup, Jones all-natural, maple pork breakfast sausage links are flavorful and delicious yet completely free of fillers and preservatives such as MSG. They cook in minutes and are gluten-free certified. Great dipped in maple syrup too! Also, this pork sausage product is available for purchase internationally.
Cook uncovered in skillet over medium-high heat with ¼ cup of water for 7 minutes (9 minutes if frozen) to 165°F internal temperature, until light golden brown, turning frequently. Drain cooked pork sausage links on paper towel.