Chili Bacon Nachos

SERVINGS

4

PREP TIME

10 min

TOTAL TIME

15 min

GLUTEN FREE

NO



This baked nachos recipe is ready for crunching and munching on game day, movie night or just because.


 Enjoy these main ingredient substitutions:

Dry Aged Cherrywood Smoked Bacon Slices

ingredients
8 slices Jones Dairy Farm Dry Aged Bacon
1 bag tortilla chips
3 cups chili, homemade or store bought
2 cups cheddar cheese, shredded

Optional toppings:
Jalapeño slices
Sour cream
DIRECTIONS
Cook bacon according to package instructions; set aside to cool and then crumble or chop. Preheat broiler on oven to high and move rack to highest position.

Layer chips on an oven safe baking sheet and top with chili, crumbled bacon and Cheddar cheese.

Broil until chili is hot and cheese is melted and lightly browned, about 5 - 7 minutes. Serve immediately.

Ingredients

Directions

8 slices Jones Dairy Farm Dry Aged Bacon
1 bag tortilla chips
3 cups chili, homemade or store bought
2 cups cheddar cheese, shredded

Optional toppings:
Jalapeño slices
Sour cream
Cook bacon according to package instructions; set aside to cool and then crumble or chop. Preheat broiler on oven to high and move rack to highest position.

Layer chips on an oven safe baking sheet and top with chili, crumbled bacon and Cheddar cheese.

Broil until chili is hot and cheese is melted and lightly browned, about 5 - 7 minutes. Serve immediately.