How to Cook Bacon - Stove

3 Ways to Cook Bacon

Bacon on the Stove

To cook bacon the classic way, grab your skillet and head to the stovetop.
Step 1 of 5

Lay bacon slices in a cold pan. They will shrink and curl as they cook, so it’s alright if they’re touching.
Step 2 of 5

Turn your burner on medium and begin cooking. When the bacon begins to buckle and curl, use tongs to turn over the slices.
Step 3 of 5

For even browning, continue to turn bacon for 3-6 minutes, or until desired crispiness is achieved.
Step 4 of 5

If your pan begins to fill with bacon grease, very carefully remove excess grease from the pan with a bulb baster or spoon. Spilled grease can cause a fire; so if you choose to pour off excess grease, use caution.
Step 5 of 5

When your bacon is cooked as you like it, remove from pan and place on paper towels to remove excess grease.