Now you have a better choice for ground pork sausage.

Jones' all new country style sausage is made with vegetarian-fed, hormone-free pork, with no additives, preservatives, MSG, nitrates or sugar. That means, all you get is authentic, clean-label pork sausage with the same great flavor you've grown to expect from the Jones family.

Certified Gluten-Free and Certified Paleo, it contains only ingredients that come from nature—pork, water, salt and spices. That's why you'll find it in the frozen section.


Keep frozen and use by date on package. Thaw under refrigeration.

preparation instructions
Slice as suggested on package. Fry pork sausage over medium heat, turning occasionally, until an internal temperature of 160°F is reached. Cook thoroughly but avoid overcooking. Approximately 8-10 minutes if thawed, 10-12 minutes if frozen.