Spicy Queso Dip

0 Reviews

SERVINGS

8

PREP TIME

15 min

TOTAL TIME

15 min

GLUTEN FREE

NO

Tired of always serving the same old chip dip? Whip up this spicy, cheesy dip in minutes. Packed with savory sausage and hot peppers, you can't go wrong.

This recipe is made with Jones Golden Brown® Mild Links.

ANGB Pork Link 7 oz
ingredients
1/4 cup butter
1/4 cup flour
2 cups milk
1 lbs white queso cheese, crumbled
1 (12 oz) Jones Dairy Farm All Natural Pork Sausage Roll, cooked, drained and crumbled OR 1 (7 oz) package Jones Dairy Farm All Natural Golden Brown Sausage Links, thawed and chopped in a food processor
1 finely diced jalapeño pepper, to taste
1/2 teaspoon red pepper flakes
Corn tortilla chips, for serving
DIRECTIONS
Melt butter in saucepan over medium heat. Blend in flour. Slowly whisk in milk to create white sauce. Heat to boil, stirring constantly. Boil and stir 1 minute.

Add cheese, sausage, pepper, and pepper flakes, stir over low heat until cheese is melted.

Serve warm with corn tortilla chips.

Ratings & Reviews

Let us know what you think. Did you make any changes?
Will you make it again?

WRITE A REVIEW

Ingredients

1/4 cup butter
1/4 cup flour
2 cups milk
1 lbs white queso cheese, crumbled
1 (12 oz) Jones Dairy Farm All Natural Pork Sausage Roll, cooked, drained and crumbled OR 1 (7 oz) package Jones Dairy Farm All Natural Golden Brown Sausage Links, thawed and chopped in a food processor
1 finely diced jalapeño pepper, to taste
1/2 teaspoon red pepper flakes
Corn tortilla chips, for serving

Directions

Melt butter in saucepan over medium heat. Blend in flour. Slowly whisk in milk to create white sauce. Heat to boil, stirring constantly. Boil and stir 1 minute.

Add cheese, sausage, pepper, and pepper flakes, stir over low heat until cheese is melted.

Serve warm with corn tortilla chips.