Maple Bacon Ice Cream

0 Reviews

SERVINGS

8

PREP TIME

15 min

TOTAL TIME

6 hr 15 min

GLUTEN FREE

NO

This ice cream uses just four ingredients and takes only 15 minutes to prep. Dry aged Jones bacon is the perfect salty addition to this sweet dessert.

This recipe is made with Jones Dry Aged Bacon.

8 oz Hickory Bacon
ingredients
1 (8 oz) package Jones Dairy Farm Dry Aged Bacon
2 cups heavy cream
1 (14 oz) can sweetened condensed milk
1/2 cup pure maple syrup
DIRECTIONS
Cook the bacon in a skillet until crisp.Crumble or cut into small pieces and set aside to cool completely.

In a large bowl, beat the cream to stiff peaks.

In another large bowl, combine the sweetened condensed milk, maple syrup and cooled bacon. Fold in the cream.

Transfer to a covered container and freeze until the mixture has hardened, at least 6 hours.

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Ingredients

1 (8 oz) package Jones Dairy Farm Dry Aged Bacon
2 cups heavy cream
1 (14 oz) can sweetened condensed milk
1/2 cup pure maple syrup

Directions

Cook the bacon in a skillet until crisp.Crumble or cut into small pieces and set aside to cool completely.

In a large bowl, beat the cream to stiff peaks.

In another large bowl, combine the sweetened condensed milk, maple syrup and cooled bacon. Fold in the cream.

Transfer to a covered container and freeze until the mixture has hardened, at least 6 hours.