orange-and-brandy-glazed-pork-belly

Orange and Brandy Glazed Pork Belly

orange-and-brandy-glazed-pork-belly
4
Servings
05 mins
Prep Time
15 mins
Total Time
Gluten Free Icon
Contains Gluten

Ingredients

Amount / Quantity Ingredients
5 pieces

Cherrywood Smoked Bacon Slab

1/2 cup

Sugar

Oranges

1/4 cup

Brandy

Directions

  1. Reduce brandy to cook off the alcohol and add orange juice, orange zest and sugar.

  2. Cook until consistency becomes syrupy.

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