
memorable meals
inspiration for adding quality ingredients to your menu.
Sausage Avocado Toast
Sausage Avocado Toast combines savory Jones Dairy Farm pork sausage patties with creamy guacamole and fluffy scrambled eggs on toasted whole grain white bread. This hearty and flavorful breakfast is perfect for school menus looking to offer a fresh twist on a classic favorite. Recipe by Joe Urban.

Hot Honey Sausage Biscuit
These Hot Honey Sausage Biscuits feature savory Jones Dairy Farm pork sausage patties brushed with a sweet and spicy honey-hot sauce, layered inside warm, fluffy biscuits. Easy to assemble and full of bold flavor, they’re a perfect grab-and-go option for school breakfast menus. Recipe by Joe Urban.

Sausage Pancake Tacos
These Sausage Pancake Tacos combine savory Jones Dairy Farm pork sausage links with fluffy scrambled eggs, all tucked into warm buttermilk pancakes for a fun, handheld breakfast. Perfect for school foodservice, this recipe offers a kid-friendly twist on classic breakfast flavors. Recipe by Joe Urban.

Spicy Sausage Breakfast Crunchwrap
This Sausage Breakfast Crunchwrap features a bold blend of scrambled eggs, crispy hashbrowns, pepper jack cheese, and Jones Dairy Farm sausage, all wrapped in a toasted tortilla with chipotle ranch. Perfect for school foodservice, it delivers big flavor and satisfying crunch in every bite. Recipe by Joe Urban.

South Asian Fusion Taco with Sri Lankan-Style Bacon
South Asian Fusion Taco with Sri Lankan-Style Bacon is a bold and flavorful dish that combines crispy dosa with rich, spice-marinated sous vide slab bacon, finished in a savory Sri Lankan-style sauce. Recipe by Chetanya Shivakumar, Fox Valley Technical College Culinary Student.

Oven Roasted and Shredded Bacon Slab
Our Oven Roasted and Shredded Bacon Slab starts with Jones Dairy Farm Slab Cherrywood Smoked Bacon, slow-roasted until tender and hand-shredded for a rich, smoky flavor. Perfect for sandwiches, tacos, or signature menu creations, this premium bacon adds bold taste and versatility to any foodservice offering.

Fried Ham and Cabbage Spring Rolls
These Ham Spring Rolls are filled with a savory mixture of Jones Dairy Farm Uncured No Sugar Ham, tender cabbage, and aromatic spices, all wrapped in a crispy shell. Perfectly fried to golden perfection and served with a tangy Thai chili sauce, these spring rolls offer a delicious twist on a classic appetizer. Recipe by Chef Bruce Mattel.

Ham Arroz con Gandules
This Arroz con Gandules features Jones Dairy Farm Uncured No Sugar Ham combined with savory sofrito, rice, green olives, roasted red peppers, and tender gandules (pigeon peas) for a flavorful Puerto Rican classic. This dish is a hearty, one-pot meal that brings bold, authentic flavors to your table. Recipe by Chef Bruce Mattel.

Scotch Eggs
These Scotch Eggs are made with Jones Dairy Farm Pork Sausage, encasing tender quail eggs in savory sausage, then breaded and fried to golden perfection. Served with a tangy homemade aioli, these bite-sized treats are a flavorful twist on the classic, perfect for appetizers or a fun snack! Recipe by Chef Bruce Mattel.

Gnocchi with Sausage and Butternut Squash
This Sausage Gnocchi features Jones Dairy Farm Pork Sausage, paired with roasted butternut squash, tender gnocchi, and a sprinkle of Parmesan cheese. A comforting and hearty dish, it’s the perfect blend of savory sausage, creamy gnocchi, and sweet squash for a satisfying meal. Recipe by Chef Bruce Mattel.

Braunschweiger and Meatball Banh Mi
This Meatball Banh Mi combines Jones Dairy Farm Chicken Meatballs with savory Braunschweiger, quick pickled vegetables, and fresh cilantro on a crusty baguette, all topped with spicy Sriracha mayo. Bursting with bold flavors and a perfect balance of textures, this Vietnamese-inspired sandwich is a must-try for banh mi lovers! Recipe by Chef Bruce Mattel.

Meatball “Peking Duck” Bao Buns
These Meatball Bao Buns feature Jones Dairy Farm Chicken Meatballs, baked until crispy and nestled in fluffy steamed bao buns with Hoisin sauce, crisp cucumber, and fresh green onion. Perfect for a quick appetizer or flavorful meal, these Asian-inspired buns deliver the perfect balance of savory, sweet, and crunchy in every bite! Recipe by Chef Bruce Mattel.

Greek Style Chicken Meatballs
This flavorful dish features Jones Dairy Farm Chicken Meatballs served over sautéed spinach and zucchini noodles, then topped with a creamy feta-yogurt sauce. A quick broil adds a delicious golden finish, making it a perfect gluten free meal that’s both light and satisfying. Recipe by Chef Bruce Mattel.

Chicken Meatball Italian Wedding Soup
This hearty Italian Wedding Soup features Jones Dairy Farm Chicken Meatballs simmered with tender vegetables, escarole, and orzo in a flavorful broth. Easy to prepare, it’s a nutritious, comforting meal. Recipe by Chef Bruce Mattel.

Penne Pasta Marinara with Chicken Meatballs
This school-friendly recipe combines Jones Dairy Farm Chicken Meatballs with hearty whole grain penne pasta and flavorful marinara sauce for a nutritious, crowd-pleasing meal. Easy to prepare and serve, it’s a balanced dish that delivers great taste and quality students will enjoy. Recipe by Joe Urban.

Penne Pasta Alfredo with Chicken Meatballs
This delicious school-friendly recipe features Jones Dairy Farm Chicken Meatballs paired with creamy alfredo sauce and whole grain penne pasta. It’s a nutritious and easy-to-serve meal that students will love, offering both great taste and balanced nutrition. Recipe by Joe Urban.

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