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Different than big companies that cut corners to save money. For more than 130 years, we’ve been doing what’s right. We promise to always prioritize the quality of our products and the satisfaction of our customers.
We’ve been doing things the right way for more than 130 years. In 1889, we started sharing Jones family breakfast sausage with the world, and we’re still using that same recipe today.
We promise to never cut corners. From blending our custom breakfast sausage spices in-house, to dry aging our bacon, we know it’s the details that matter.
We’re committed to providing safe, great-tasting products to our customers. Since we never use binders or fillers, our products are naturally gluten-free, and they’ve got the certification to prove it.
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