Jobs at Jones
Learn more about joining our team
Seven Generations, One Family
From employees who have worked in our plant for dozens of years to new hires, every Jones Dairy Farm member is an important part of our success.
Ready to join us? We’re always searching for motivated individuals to become part of Jones Dairy Farm and help us meet our growing needs.
Jones is a trusted family-owned and -operated company that has made premium quality breakfast meats from our home here in Fort Atkinson, Wisconsin since 1889.
Our mission is to continue our heritage of being family-owned while providing distinctive quality products manufactured with world-class food and workplace safety standards.
Our full benefits package includes:
• Paid vacation
• Insurance coverage, with medical, dental, vision, prescription, life, short-term disability, and long term disability
• A 401(k) plan
• 11 paid holidays
• Discounts at the company store
• Tuition reimbursement
• Free access to Blackhawk Fitness
Life at Jones
Explore the stories of some our employees—and hear why they love working at Jones.
Training Supervisor I
1.5 Years at Jones
“If you are looking for stability Jones is the place. I’ve worked at Jones Dairy Farm for over 6 years and have always felt valued in my roles. I enjoy the people that I work with. I like that it’s family owned and operated and it’s close to home.”
Training Supervisor I
6 Years at Jones
“Coming from a career in nursing for 17 years, Jones has allowed me to spend more time with my family. Being able to leave my work at work when I clock out for the day allows me to focus on the important things in my life.”
General Production
4 Years at Jones
Training Supervisor I
11 Years at Jones
“Jones Dairy Farm is a good place to work. They pay very well and the supervisors are nice and helpful.”
General Production
10 Years at Jones
“Jones Dairy Farm is a family-owned business that cares for its employees. They provide great benefits…The employees care for one another, help each other out and look out for one another’s safety.”
Quality Assurance Analyst
23 Years at Jones
“What sets Jones Dairy Farm apart is truly the people I work with and for. I love the collaborative environment and being challenged to continuously grow my career here. I consider Jones my second family.”
Sales
16 Years at Jones
“This company has made me feel important since day one. I can honestly say that I look forward to coming to work every day…to work for a company that truly cares not only for a top quality product, but also…for every single employee.”
Accounting
8 Years at Jones
Life at Jones
Explore the stories of some our employees—and hear why they love working at Jones.
Training Supervisor I
1.5 Years at Jones
“If you are looking for stability Jones is the place. I’ve worked at Jones Dairy Farm for over 6 years and have always felt valued in my roles. I enjoy the people that I work with. I like that it’s family owned and operated and it’s close to home.”
Training Supervisor I
6 Years at Jones
“Coming from a career in nursing for 17 years, Jones has allowed me to spend more time with my family. Being able to leave my work at work when I clock out for the day allows me to focus on the important things in my life.”
General Production
4 Years at Jones
Training Supervisor I
11 Years at Jones
“Jones Dairy Farm is a good place to work. They pay very well and the supervisors are nice and helpful.”
General Production
10 Years at Jones
“Jones Dairy Farm is a family-owned business that cares for its employees. They provide great benefits…The employees care for one another, help each other out and look out for one another’s safety.”
Quality Assurance Analyst
23 Years at Jones
“What sets Jones Dairy Farm apart is truly the people I work with and for. I love the collaborative environment and being challenged to continuously grow my career here. I consider Jones my second family.”
Sales
16 Years at Jones
“This company has made me feel important since day one. I can honestly say that I look forward to coming to work every day…to work for a company that truly cares not only for a top quality product, but also…for every single employee.”
Accounting
8 Years at Jones
Supporting and Respecting One Another
At Jones Dairy Farm, we embrace diversity in all parts of our business.
Our employees and customers have unique backgrounds, experiences and beliefs, and we strive to make everyone feel welcome and valued for their distinct contributions to our family.
We’re committed to providing a safe working environment for our employees. With proper training, an incident prevention program, behavioral guidance and more, we’re prepared to keep you safe on the job. We work to resolve issues before they arise by engineering solutions that avoid hazards.
Prioritizing Workplace Safety
Fresh from the Farm
Recipe Alert: Breakfast Pigs in a Blanket
Shout out to the food blog The Kitchn for showcasing how to make one of our favorite appetizers turned breakfast treats – Breakfast Pigs in a Blanket. The recipe is…
Chef Kate’s Recipe Spotlight: Sausage Stuffed Crust Pizza
Tantalize your taste buds with this slam-dunk recipe for Sausage and Cheese Stuffed Crust Breakfast Pizza. It’s sure to impress, easier to make than it looks and perfect for your…
Philip Jones Appointed to Académie Brillat-Savarin Board of Governors
Jones Dairy Farm Chairman and CEO Philip Jones was recently appointed to the Board of Governors of The Académie Brillat-Savarin, a committee founded by the Chaîne des Rôtisseurs, the world’s…
Best Ways to Cook Sausage and Eggs
For more than 130 years, Jones Dairy Farm has been making all natural breakfast sausage based on our original family recipe. Although there’s nothing better than a big breakfast on…
Debut of Philip & Friends in the Farmhouse
As a trained chef and food enthusiast, Philip Jones has always had a knack for cooking. He has also enjoyed sharing his love of cooking with family and friends. This…
Chef Kate’s Recipe Spotlight: Portable Pinwheels
Whether you’re trying to eat better in 2023 or seeking a new idea for your kid’s lunchbox, a pinwheel rollup sandwich is an easy to make and fun to eat…
Jones Sends 15,000 Pounds of Meat for Hurricane Ian Relief
Jones Dairy Farm sent a truckload of their best known meat products to Southwest Florida to help the communities still struggling to rebuild after Hurricane Ian made landfall as a destructive…
Celebrating the History of the Jones Yellow Barn
Jones Dairy Farm commemorates the 100th anniversary of the historic Jones Yellow Barn, built on the company’s current property in Fort Atkinson, Wisconsin, in 1922, by hosting the “Jones Yellow…
Jones Dairy Farm, Fortrans partner to Bring Truckload of Food To Wisconsin
After a nearly 900-mile journey, a 53-foot refrigerated semi-trailer with a precious cargo of donated food from Jones Dairy Farm arrived at the Second Harvest Foodbank of Southern Wisconsin distribution…
7 Favorite Jones Breakfast Casseroles You Should Try in 2022
Seven of our most searched breakfast casseroles in 2021 will add comfort and ease to your morning meal in 2022. The casserole recipes run the gamut from Mexican Lasagna and…
Fresh from the Farm
Recipe Alert: Breakfast Pigs in a Blanket
Shout out to the food blog The Kitchn for showcasing how to make one of our favorite appetizers turned breakfast treats – Breakfast Pigs in a Blanket. The recipe is…
Chef Kate’s Recipe Spotlight: Sausage Stuffed Crust Pizza
Tantalize your taste buds with this slam-dunk recipe for Sausage and Cheese Stuffed Crust Breakfast Pizza. It’s sure to impress, easier to make than it looks and perfect for your…
Philip Jones Appointed to Académie Brillat-Savarin Board of Governors
Jones Dairy Farm Chairman and CEO Philip Jones was recently appointed to the Board of Governors of The Académie Brillat-Savarin, a committee founded by the Chaîne des Rôtisseurs, the world’s…
Best Ways to Cook Sausage and Eggs
For more than 130 years, Jones Dairy Farm has been making all natural breakfast sausage based on our original family recipe. Although there’s nothing better than a big breakfast on…
Debut of Philip & Friends in the Farmhouse
As a trained chef and food enthusiast, Philip Jones has always had a knack for cooking. He has also enjoyed sharing his love of cooking with family and friends. This…
Chef Kate’s Recipe Spotlight: Portable Pinwheels
Whether you’re trying to eat better in 2023 or seeking a new idea for your kid’s lunchbox, a pinwheel rollup sandwich is an easy to make and fun to eat…
Jones Sends 15,000 Pounds of Meat for Hurricane Ian Relief
Jones Dairy Farm sent a truckload of their best known meat products to Southwest Florida to help the communities still struggling to rebuild after Hurricane Ian made landfall as a destructive…
Celebrating the History of the Jones Yellow Barn
Jones Dairy Farm commemorates the 100th anniversary of the historic Jones Yellow Barn, built on the company’s current property in Fort Atkinson, Wisconsin, in 1922, by hosting the “Jones Yellow…
Jones Dairy Farm, Fortrans partner to Bring Truckload of Food To Wisconsin
After a nearly 900-mile journey, a 53-foot refrigerated semi-trailer with a precious cargo of donated food from Jones Dairy Farm arrived at the Second Harvest Foodbank of Southern Wisconsin distribution…
7 Favorite Jones Breakfast Casseroles You Should Try in 2022
Seven of our most searched breakfast casseroles in 2021 will add comfort and ease to your morning meal in 2022. The casserole recipes run the gamut from Mexican Lasagna and…
Jones Dairy Farm is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
If you are unable to apply for a job opportunity through use of this site due to an impairment or disability, please email us or call 920-691-0325 for further assistance.
Jones Dairy Farm is a Drug-Free Workplace and requires pre-employment drug screening.
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