Naturally Smoked Bacon
Bacon Made the Way It Should Be
Find the Bacon That’s Right for You
From our Dry Aged Cherrywood Smoked to No Sugar Hickory Smoked and Uncured Turkey Bacon, every variety is crafted with the same care and attention to flavor. Find the one made for you.
Try these bacon recipes

Hardwood Smoked. No Shortcuts.
Quality Products We’re Proud Of
Jones bacon starts with fresh, never frozen center cut pork bellies, dry aged for up to three weeks to concentrate flavor and reduce shrinkage. Every variety is naturally smoked over real hardwood, never liquid smoke. The result is bacon that tastes like bacon should.

Our Family
Seven Generations, One History Unlike Any Other
Jones Dairy Farm is a seventh-generation family-owned and -operated company located in Fort Atkinson, Wisconsin. For more than 137 years, we’ve been crafting premium sausage and meats using real ingredients.

Perfect Bacon
How to Cook Bacon in the Oven
Get crispy, evenly cooked bacon every time with our step-by-step oven method.

Jones is Closer Than You Think
From Wisconsin to your neighborhood grocery store. Enter your zip code to find Jones products near you.





















