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Breakfast Sausage / Uncooked No Sugar All Natural Pork Breakfast Sausage Roll

Don’t mess with perfection—especially when it comes to our uncooked pork sausage.

Made with only three ingredients, our all-natural, Certified Gluten-Free bulk pork sausage is just as delicious now as it was more than 130 years ago when we started this company. Since that time, we haven’t touched the recipe, which means it has no added preservatives, MSG, water, sugar, binders or fillers. Conveniently available in a roll, our bulk pork sausage is easy to use in your favorite recipes. And because it’s all-natural, low carb and full fat, it’s a great-tasting addition to a Keto or Paleo diet.

Our versatile uncooked pork sausage roll is the perfect ingredient to always have on hand. Look for it in the freezer section.


breakfast sausage roll packaging
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180
Calories
12g
Protein
0g
Total Carbs
15g
Total Fat
0g
Total Sugar
Nutrition Facts
Serving Size
2 oz. Pan Fried Roll (56g)
Servings per Container
6
Calories
180
Ingredients
Pork, salt, spices
Amount
% Daily Value*
Total Fat
15g
19%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
430mg
19%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
12g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
*Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

This product is free of all the Big 9 Allergens (peanuts, soy, tree nuts, milk, eggs, wheat, shellfish, fish, and sesame) and is Certified Gluten-Free.
Preparation Instructions
Slice as suggested on package. Fry pork sausage over medium heat, turning occasionally, until an internal temperature of 160°F is reached. Cook thoroughly but avoid overcooking. Approximately 8-10 minutes if thawed, 10-12 minutes if frozen.
Storage
Keep frozen and use by date on package.
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