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Fresh from the Farm
Discovering Million Dollar Bacon: The Ultimate Indulgence
What Is Million Dollar Bacon? Million Dollar Bacon is a luxurious twist on traditional bacon, celebrated for its rich, sweet, and savory flavor profile that transforms breakfast dishes. Originating in trendy brunch spots across the United States, this gourmet candied bacon is typically thick cut and glazed with a mix of brown sugar, black pepper, […]
Jones Dairy Farm Products Qualify for Prestigious Seal of Excellence
Looking for premium breakfast meats that meet the highest quality standards? Three of Jones Dairy Farm’s most popular retail products have officially qualified for the Master Chefs’ Institute (MCI) Seal of Excellence. This means Jones Dry Aged Cherrywood Smoked Bacon, Uncured No Sugar Ham, and All Natural Pork Sausage Roll have met the Institute’s rigorous […]
How to Cook & Carve the Perfect Holiday Ham
There’s nothing better than a beautiful ham gracing your table as the centerpiece of any holiday gathering. However, the cooking and carving of the ham is not only critical to the overall success of the meal but can be downright intimidating too! We’re here to help with guidance of our very own Philip Jones, who […]
Easy Easter Brunch Recipes
Whether you’re hosting the family for brunch, preparing the big Easter ham, or using up holiday leftovers, Jones Dairy Farm is here to help make your holiday celebration extra special with easy brunch recipes for Easter. How to Create the Perfect Easter Brunch According to our Chairman and CEO Philip Jones, who is also a […]
Leading the Way in Gluten Free Support
Long before “gluten free” became a household term, we were ahead of the curve, crafting sausage, bacon, and ham without gluten or the Big 9 allergens. For individuals with celiac disease or gluten sensitivities, trust in their food is critical — and we have been earning that trust for decades. By partnering with the Gluten-Free […]
Sausage and Cheese Pairings Made Easy
At Jones Dairy Farm, we pride ourselves on the delicious, savory flavors of our meat products. But every great dish has its perfect complement, and in the world of food pairings, cheese reigns supreme. To help you elevate your culinary creations, we’ve curated a guide to pairing our meats with cheeses and spreads, inspired by […]
What are BHAs?
BHAs, or butylated hydroxyanisole, are synthetic antioxidants commonly used in the food industry as additives. These compounds help extend the shelf life of processed foods by preventing spoilage. Understanding what are BHAs is crucial due to ongoing discussions about their potential health implications. Understanding BHAs What is BHA in food? BHA is a synthetic food additive […]
In Business Magazine Recognizes Jones Dairy Farm
Jones Dairy Farm proudly accepts recognition as a leader in family business. In Business Madison celebrated the region’s exemplary organizations and influential executives during its second annual Business of the Year Awards, held on Monday, Dec. 9, 2024, at The Edgewater Hotel. Jones Dairy Farm was honored to receive the Family Business of the Year Award, […]
MSG in Meat: All You Need to Know
MSG, or monosodium glutamate, is a well-known flavor-enhancing ingredient found in many foods including soups, sauces, and broths. In the food industry, it’s also known as E621. Although it brings an umami flavor to a product, some consumers have made the decision to avoid it despite the U.S. Food and Drug Administration (FDA) claim that […]