Bacon / Turkey Bacon Uncured Cherrywood Smoked Turkey Bacon Slices
Available in: 8 oz Package
Our smoked turkey bacon is so flavorful you’ll forget it was the smart option.
Our all-natural, gluten-free turkey bacon isn’t an afterthought. We use the same attention to detail—and sweet cherrywood chips—to naturally smoke each batch of our turkey bacon. We never use fillers or MSG, and mechanically separated meat is off the table. The resulting flavor is unbeatable. Smoky, rich and totally authentic. Everything you want in smoked bacon, with 70% less fat.
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30
Calories
3g
Protein
1g
Total Carbs
1.5g
Total Fat
0g
Total Sugar
Preparation Instructions
Place turkey bacon in skillet as a single layer. Cook on medium high heat for 5 minutes, turning half way through. Cook to internal temperature of 165°F.
Preheat oven to 350°F. Place turkey bacon on a baking sheet as a single layer, bake for 11 to 13 minutes. Cook to internal temperature of 165°F.
Storage
Keep turkey bacon refrigerated or frozen. Thaw in refrigerator or microwave.
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