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Chef Kate’s Recipe Spotlight: Portable Pinwheels
Whether you’re trying to eat better in 2023 or seeking a new idea for your kid’s lunchbox, a pinwheel rollup sandwich is an easy to make and fun to eat treat for all members of the family.
Jones Corporate Chef Kate Lulloff demonstrates how to make two versions of this simple, flavorful alternative to a traditional sandwich starring Jones Canadian Bacon. One version is kid-friendly and the other geared more toward an adult palate.
Both of these no-bake pinwheels use fresh ingredients and are super adaptable for special diets (e.g., gluten-free, low carb, etc.) as well as picky eaters. Pinwheels are perfect for after school snacks, game day and parties too! Click here to see Chef Kate’s most recent Morning Blend appearance.
Mediterranean Pinwheels with Canadian Bacon