Loaded Sweet Potato Fries with Bacon
Dinner Ideas with Bacon
Loaded with Jones No Sugar Hickory Smoked Bacon, dairy-free cheese sauce, green onions, avocado and tomatoes, these sweet potato fries make a delicious Paleo-friendly meal or appetizer. Recipe by Paleo Running Momma.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
Dairy-Free Cheese Sauce: | |
| 1 cup | raw cashews |
| 3 tablespoons | fresh lemon juice |
| 1/3 cup | warm water |
| 1/4 cup | olive oil or avocado oil |
| 1 1/2 teaspoons | garlic powder |
| 3/4 teaspoons | sea salt |
| 2 tablespoons | nutritional yeast |
Nachos: | |
| 2 large | sweet potatoes (or 3 medium) peeled and cut into French fry shape, about 1/2” thick |
| 1 tablespoon | avocado oil, or light flavored olive oil |
sea salt and black pepper | |
| 1 (12 oz.) package | |
| 1 bunch | green onions, thinly sliced |
| 1 | small avocado, diced |
| 1/2 cup | tomatoes or cherry tomatoes, diced |
Share Recipe
Directions
-
Preheat your oven to 425° F and line 2 baking sheets with parchment paper.
-
Place cut sweet potatoes in a bowl, toss with the oil and sprinkle all over with salt, pepper, and Italian seasoning. Arrange on the baking sheets in a single layer with no two fries touching.
-
Place baking sheets on racks in the upper portion of your oven, and roast for 20-25 minutes until bottoms are browning. Remove from the oven, flip the fries and return to a single layer. Rotate baking sheets 180 degrees AND switch oven racks top to bottom.
-
Continue to bake another 10-15 minutes, watching closely to avoid burning. Oven times will vary, so your baking time might be shorter or longer.
-
While the fries bake, make the cheese sauce. In a small blender, blend together all the cheese ingredients until very smooth. Depending on your blender, this might take several minutes. Once smooth, taste and adjust any seasonings to taste.
-
In a large skillet, cook the bacon over medium high heat until crisp. Drain on paper towels, crumble, and set aside.
-
Arrange the baked fries on a platter and top with the cheese sauce, the crumbled bacon, avocado, green onion, and tomatoes. Serve right away and enjoy!
*Note: This will make more cheese sauce than you need for this recipe. Leftovers save well in a sealed container in the refrigerator for up to 1 week, or you can freeze to keep longer.
Share Recipe
Find jones near you It’s breakfast time somewhere
Ratings and Reviews
More Bacon Recipes
Bacon and Egg Breakfast Ramen
Crispy bacon and fried potatoes add excellent texture to this flavor-packed breakfast ramen. Top with a fried egg and serve with chopsticks.
Breakfast Pizza with Hash Brown Crust
Hash browns are combined with bacon drippings in this flavorful pizza crust. Topped with eggs, cheese, bacon and sausage, it’s sure to become a favorite.
Bacon Bloody Mary with a Waffle Grilled Cheese
This Bacon Bloody Mary with a Waffle Grilled Cheese is a bold brunch creation featuring smoky bacon-infused vodka blended with classic Bloody Mary ingredients. Topped with a savory waffle grilled cheese skewer layered with Jones Dairy Farm Dry Aged Bacon, Canadian Bacon, and Sausage Patties, this recipe delivers a flavorful and satisfying twist on a brunch favorite.
Goat Cheese and Bacon Breakfast Flatbreads
Flaky crescent roll flatbreads topped with crispy bacon, savory ham, creamy goat cheese, fresh basil, and a baked egg in the center. A quick and delicious breakfast or brunch recipe that feels gourmet with minimal effort.