
Mediterranean Pinwheels With Canadian Bacon
Lunch or Appetizer Idea for Canadian Bacon
Elevate your appetizer game with Mediterranean Pinwheels, a fresh and flavorful recipe featuring protein-packed Jones Dairy Farm Canadian Bacon, creamy cheese, and crisp veggies wrapped in a soft tortilla. These easy-to-make pinwheels are perfect for parties, lunches, or healthy snacking.

Ingredients
Amount / Quantity | Ingredients |
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(6 oz.) package | |
1 cup | finely shredded gouda, Havarti, or cheese of choice |
4 | large tortillas (try spinach or sun-dried tomato) |
1 package of 8 | spreadable cheese wedges, garlic & herb flavored |
1/4 cup | Kalamata olives, chopped |
1/2 cup | sun-dried tomatoes, diced |
1/2 cup | spinach leaves, chiffonade (roll and cut into ribbons) |
1/2 cup | orange, red, yellow or green bell pepper, diced |
Optional | toasted pecans, capers, chopped dill pickles, pimentos, giardiniera, and cheddar spreadable cheese wedges |
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Directions
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Use two spreadable cheese wedges per tortilla and spread to the edges.
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Sprinkle with Canadian bacon, cheese, olives, sun-dried tomatoes, spinach, peppers, and any of the other optional ingredients.
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Starting on one edge, tightly roll the tortilla, pressing as you go so ingredients stay in place.
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Place on a cutting board, seam down, and place toothpicks approximately every inch.
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Slice between the toothpicks and arrange on a plate, or pack in a Bento Box with carrot sticks or cucumbers and fruit for a quick and easy lunch on the go.
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