Breakfast & Brunch Snacks & Appetizers
Breakfast & Brunch Snacks & Appetizers
Sausage Pinwheels
Serves
8
Prep Time
25 min
Total Time
45 min
Perfect Make-Ahead Appetizer for Holidays and Game Day
These Sausage Pinwheels mix Jones All Natural Pork Sausage Roll with cream cheese, cheddar, and crushed red pepper flakes, spread the mixture over refrigerated dough, roll it up, chill, slice, and bake until golden and flaky. Make the roll ahead and refrigerate until you’re ready — then slice and bake right before guests arrive.
Ingredients
- 8 oz. cream cheese, room temperature
- 1 (16 oz.) Jones Dairy Farm All Natural Pork Sausage Roll, crumbled and cooked
- 1/2 cup cheddar cheese, shredded
- 8 oz. refrigerated dough sheet or crescent rolls
Directions
Combine cream cheese, sausage, cheese and red pepper flakes in a medium bowl until well combined.
Spread mixture onto dough sheet. Starting on one short side, roll dough.
Wrap with plastic wrap and chill for 20 minutes.
Heat oven to 350°F. Slice dough into 1/4-inch thick pinwheels. Bake 15-20 minutes or until golden brown.
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