Single Serve Sausage Breakfast Casserole
An Easy, Oven-Baked Breakfast Casserole for One
This Single Serve Sausage Breakfast Casserole is a hearty, oven-baked breakfast made with eggs, Jones Dairy Farm All Natural Pork Sausage Roll, tender potatoes, and melted cheese. With minimal prep and a satisfying bake, it’s a comforting, protein-packed option when you want a warm, homemade breakfast — no leftovers required. Recipe by The Healthy HopHead.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 1 tablespoon | olive oil |
| 2 ounces | Jones Dairy Farm All Natural Pork Sausage Roll, thawed if frozen |
| 2-3 | eggs |
| 1/3 cup | thinly chopped potatoes |
shredded cheddar cheese, to liking | |
shredded mozzarella cheese, to liking | |
onion powder, to liking | |
garlic powder, to liking | |
salt and pepper, to liking | |
fresh parsley, for garnish | |
Parmesan cheese, for garnish |
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Directions
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Heat oven to 350°F.
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Add olive oil to a small baking dish. Add remaining ingredients and mix well. Bake for 30 minutes or until set.
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Garnish with parsley and parmesan and enjoy!
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Ratings and Reviews
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