| Item Code | Product Name | Format | Species | Size | Piece Ct | View Details | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| #016250 | Item Code: #016250 Pork Sausage Chub, Raw | Raw | pork | 3 lbs. | ||||||||||
Our uncooked bulk breakfast sausage roll provides an added level of flexibility, perfect for your next great creation. Available in our classic mild spice blend, this recipe hasn’t changed for more than 130 years. That means it’s still all natural, and we never add artificial preservatives, MSG or fillers. And, like all of our foodservice products, it’s always Certified Gluten Free. Nutrition FactsServing Size: 1.55 oz. pan fried roll (44g) Calories 160 Total Fat 14g Saturated Fat 5g Trans Fat 0g Cholesterol 40mg Sodium 330mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 1g Protein 7g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Length / Width: 16 1/8″ x 2 5/8″ PreparationCut into 3/8″ thick slices. Fry over medium heat, turning occasionally to an internal temperature of 160°F/70°C. Approximately 8 to 10 minutes if thawed, 10 to 12 minutes if frozen. | ||||||||||||||
| #018501 | Item Code: #018501 Four Pepper Chicken Sausage Links, Fully Cooked | Casing | chicken | 1.4 oz. | 114 | |||||||||
These links will change the way you think about sausage. These chicken breakfast sausage links deliver a particularly tender, appetizing bite, made possible by an innovative plant-based casing. With an impressive 65% less fat and 14% less sodium than our alginate casing pork sausage links, they’re a choice your guests will feel great about making. Along with a tender bite, our plant-based casing offers improved performance for less shrinking under heat lamps in foodservice settings. The result? These chicken sausage links look as great as they taste. Nutrition FactsServing Size: 1 link (40g) Calories 80 Total Fat 5g Saturated Fat 1.5g Trans Fat 0g Cholesterol 35mg Sodium 240mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsChicken, Water, Salt, Potato Starch, Sugar, Spices, Dried Parsley, In a Calcium Alginate Casing![]() Length / Width: 3″ x 1 1/8″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 400°F; heat for 13-15 minutes if frozen, 10-11 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Prepare over medium heat for 17-19 minutes if frozen, or 10-12 minutes if thawed. | ||||||||||||||
| #018505 | Item Code: #018505 Pork Sausage Links*, Fully Cooked | Skinless | pork | 1.0 oz. | 160 | |||||||||
These CN approved, fully cooked breakfast sausage links are a great-tasting way to meet tough school nutrition standards. Made with all-natural ingredients, our pork sausage links never contain binders, fillers or MSG, and they’re always Certified Gluten Free. And with a classic taste kids love, they’re a great choice for everyone. Nutrition FactsServing Size: 1 link (28g) Calories 130 Total Fat 13g Saturated Fat 4g Trans Fat 0g Cholesterol 20mg Sodium 190mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 4g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Length / Width: 3 11/16″ x 3/4″
*CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 – 12 minutes if frozen and 8 – 10 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. | ||||||||||||||
| #018510 | Item Code: #018510 Pork Sausage Links*, Fully Cooked | Skinless | pork | 0.8 oz. | 200 | |||||||||
These CN approved, fully cooked breakfast sausage links are a great-tasting way to meet tough school nutrition standards. Made with all natural ingredients, our pork sausage links never contain binders, fillers or MSG, and they’re always Certified Gluten Free. And with a classic taste kids love, they’re a great choice for everyone. Nutrition FactsServing Size: 1 link (23g) Calories 100 Total Fat 10g Saturated Fat 3.5g Trans Fat 0g Cholesterol 20mg Sodium 160mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 3g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Length / Width: 3″ x 3/4″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 – 12 minutes if frozen and 8 – 10 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. | ||||||||||||||
| #018514 | Item Code: #018514 Reduced Sodium Pork Sausage Links | Skinless | pork | 1.0 oz. | 160 | |||||||||
These fully cooked pork breakfast sausage links deliver the ingredient quality school foodservice programs are asking for. No binders, fillers, or MSG, ever, and always Certified Gluten-Free. A classic taste kids actually finish, which means less waste on your line. Nutrition FactsServing Size: 1 link (28g) Calories 128 Total Fat 12.5g Saturated Fat 4g Trans Fat 0g Cholesterol 21mg Sodium 89mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 4g IngredientsPork, Water, Spices, Dextrose, Salt, Potassium Chloride, Sugar![]() Length / Width: 3 11/16″ x 3/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 -12 minutes if frozen and 8 – 10 minutes if thawed.
To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. | ||||||||||||||
| #018530 | Item Code: #018530 Pork Sausage Links, Fully Cooked | Skinless | pork | 1.75 oz. | 90 | |||||||||
Made with all natural ingredients and our classic family recipe, the quality and flavor of these savory breakfast sausage links can’t be beat. These great-tasting pork sausage links are Certified Gluten Free and never contain binders or fillers. Nutrition FactsServing Size: 1 Link (50g) Calories 220 Total Fat 21g Saturated Fat 7g Trans Fat 0g Cholesterol 40mg Sodium 340mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Length / Width: 4 1/8″ x 1″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 – 12 minutes if frozen and 8 – 10 minutes if thawed. To prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 – 12 minutes if frozen and 8 – 10 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. | ||||||||||||||
| #018544 | Item Code: #018544 Maple Pork Sausage Links | Skinless | pork | 0.8 oz. | 200 | |||||||||
A touch of real maple syrup provides natural sweetness to these great tasting pork sausage links that your hungry guests are sure to love. Made with all natural ingredients and our family’s classic recipe, these breakfast sausage links are Certified Gluten Free. They also come conveniently fully cooked, to make a busy day of a foodservice professional just a little bit easier. Nutrition FactsServing Size: 1 link (23g) Calories 100 Total Fat 9g Saturated Fat 3g Trans Fat 0g Cholesterol 20mg Sodium 160mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 1g Protein 3g IngredientsPork, Maple Syrup, Maple Sugar, Salt, Spices, Sugar![]() Length / Width: 3″ x 3/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10-12 minutes if frozen and 8-10 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6-7 minutes if frozen and 5-6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6-7 minutes if frozen and 5-6 minutes if thawed. | ||||||||||||||
| #018601 | Item Code: #018601 Pork Sausage Links, Fully Cooked | Casing | pork | 0.8 oz. | 200 | |||||||||
These fully cooked, alginate casing links are a perfect fit for any menu. Steeped in tradition, our delicious breakfast sausage has been made from the same original recipe for more than 130 years. That means it’s made with all natural ingredients and contains no binders or fillers for a quality flavor your customers are sure to love. We even go the extra mile to ensure that our sausage is Certified Gluten Free.
Nutrition FactsServing Size: 1 link (23g) Calories 80 Total Fat 7g Saturated Fat 2.5g Trans Fat 0g Cholesterol 15mg Sodium 150mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 3g IngredientsPork, Salt, Spices, Dextrose, Sugar, In a Calcium Alginate Casing![]() Length / Width: 3 1/2″ x 3/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10 – 12 minutes if frozen and 8 – 10 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6 – 7 minutes if frozen and 5 – 6 minutes if thawed. | ||||||||||||||
| #018604 | Item Code: #018604 Pork Sausage Links, Fully Cooked | Casing | pork | 1.6 oz. | 100 | |||||||||
These fully cooked, alginate casing links are a perfect fit for any menu. Steeped in tradition, our delicious breakfast sausage has been made from the same original recipe for more than 130 years. That means it’s made with all natural ingredients and contains no binders or fillers for a quality flavor your customers are sure to love. We even go the extra mile to ensure that our sausage is Certified Gluten Free.
Nutrition FactsServing Size: 1 link (45g) Calories 160 Total Fat 14g Saturated Fat 5g Trans Fat 0g Cholesterol 35mg Sodium 280mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsPork, Salt, Spices, Dextrose, Sugar, In a Calcium Alginate Casing![]() Length / Width: 3 1/2″ x 7/8″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 10-12 minutes if frozen and 8-10 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6-7 minutes if frozen and 5-6 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 6-7 minutes if frozen and 5-6 minutes if thawed. | ||||||||||||||
| #018630 | Item Code: #018630 Turkey Sausage Links*, Fully Cooked | Skinless | turkey | 0.75 oz. | 214 | |||||||||
You’ll love the convenience and improved nutritionals of these fully cooked turkey sausage links; your hungry critics will love their great taste. Made with all natural ingredients and minimally processed turkey, these CN approved breakfast sausage links have an impressive 4g of protein and just 90mg of sodium per link. Like all of our foodservice products, they’re also Certified Gluten Free, making them a great option to meet strict school nutrition standards. Nutrition FactsServing Size: 1 link (21g) Calories 35 Total Fat 2g Saturated Fat 0.5g Trans Fat 0g Cholesterol 15mg Sodium 90mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 4g IngredientsTurkey, Water, Potato Starch, Dextrose, Sugar, Salt, Potassium Chloride, Spices![]() Length / Width: 3 1/2″ x 5/8″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. | ||||||||||||||
| #018657 | Item Code: #018657 Chicken Sausage Links, Fully Cooked | Skinless | chicken | 0.75 oz | 214 | |||||||||
Made with fresh chicken leg meat and our authentic blend of spices, Jones all-natural chicken sausage links deliver tons of bold flavor with a fraction of the fat and calories. And with no binders, fillers or MSG, these great-tasting links are Certified Gluten-Free. Your guests will love the improved nutritionals of these breakfast sausage links, and you’ll love that they’re conveniently fully cooked. Nutrition FactsServing Size: 1 link (21g) Calories 40 Total Fat 2.5g Saturated Fat 1g Trans Fat 0g Cholesterol 20mg Sodium 135mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 4g IngredientsChicken, Water, Salt, Spices, Dextrose, Sugar, Dried Parsley![]() Diameter / Thickness: 3 1/2″ x 3/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F; heat for 9 – 11 minutes if frozen, 7 – 9 minutes if product is thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Prepare over medium heat for 4 – 5 minutes if frozen, or 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018717 | Item Code: #018717 Reduced Sodium Pork Sausage Patties | Patties | pork | 2.0 oz. | 80 | |||||||||
With our reduced sodium sausage, you still get the same big, bold Jones flavor with a fraction of the sodium. Made with all natural ingredients and conveniently fully cooked, you’ll love the quick prep time of these great-tasting pork sausage patties as much as your guests will love their nutritionals. These Certified Gluten Free breakfast sausage patties are available in multiple sizes to suit all of your foodservice needs. Nutrition FactsServing Size: 1 patty (56g) Calories 230 Total Fat 22g Saturated Fat 7g Trans Fat 0g Cholesterol 45mg Sodium 160mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsPork, Water, Spices, Dextrose, Salt, Potassium Chloride, Sugar![]() Diameter: 3 5/16″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below..
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. | ||||||||||||||
| #018726 | Item Code: #018726 No Sugar ABF Chicken Sausage Patties | Patties | chicken | 1.5 oz. | 107 | |||||||||
Consumers are demanding minimally processed foods with clean ingredients — and that means no added sugar and no antibiotics. That’s why our line of all natural chicken sausage patties are made from chickens raised with a vegetarian diet, without antibiotics or added hormones. Each batch of these high quality sausage patties is made with chickens fed a vegetarian diet and raised without antibiotics or added hormones. And where some companies use chickens that have gone through a “withdrawal period,” the chickens we use have never been administered antibiotics, ever. Made with Jones Dairy Farm’s incredible spice blend and commitment to quality, your customers can get the great flavor they crave — not added sugar, artificial preservatives, binders or fillers. Each patty is Certified Gluten Free and has 75% less fat than USDA data for fully cooked pork sausage. Packed with natural protein and no added sugar, they’re a perfect fit for your customers on popular diets such as paleo and keto. Nutrition FactsServing Size: 1 patty (43g) Calories 60 Total Fat 3.5g Saturated Fat 0g Trans Fat 0g Cholesterol 40mg Sodium 260mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 0g Protein 8g IngredientsChicken, Water, Sea Salt, Spices, Lemon Peel Powder, Dried Parsley![]() Width: 3 1/8″ (not round) PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Prepare over medium heat for 4 – 5 minutes if frozen, 3 – 4 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Prepare over medium heat for 4 – 5 minutes if frozen, 3 – 4 minutes if thawed. | ||||||||||||||
| #018738 | Item Code: #018738 Turkey Sausage Patties*, Fully Cooked | Patties | turkey | 1.5 oz. | 107 | |||||||||
With Jones, you never need to sacrifice great flavor in order to meet strict school nutrition standards. These all natural turkey sausage patties are proof of that. Made with wholesome ingredients and fresh turkey thigh meat, these breakfast sausage patties have an impressive 8g of protein and just 70 calories per serving. They’re also conveniently fully cooked and Certified Gluten Free. Nutrition FactsServing Size: 1 patty (42g) Calories 70 Total Fat 3.5g Saturated Fat 1g Trans Fat 0g Cholesterol 30mg Sodium 160mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 0g Protein 8g IngredientsTurkey, Water, Potato Starch, Dextrose, Sugar, Salt, Potassium Chloride, Spices![]() Diameter: 3 9/16″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9 – 11 minutes if frozen and 7 – 9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below..
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018745 | Item Code: #018745 Deli-Wide Pork Sausage Patties, Fully Cooked | Patties | pork | 2.0 oz. | 80 | |||||||||
These all natural, deli-wide breakfast sausage patties are perfect for your next sandwich creation. Sized specifically to meet the needs of foodservice professionals, they’re conveniently fully cooked. Made with our family’s classic recipe, they’re always Certified Gluten Free and never contain binders or fillers. The result is a savory, high quality patty that your guests will love. Nutrition FactsServing Size: 1 patty (56g) Calories 230 Total Fat 22g Saturated Fat 8g Trans Fat 0g Cholesterol 45mg Sodium 370mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 3 7/8″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. | ||||||||||||||
| #018747 | Item Code: #018747 Spicy Pork Sausage Patties, Fully Cooked | Patties | pork | 2.0 oz. | 80 | |||||||||
Spice up your menu with these boldly seasoned breakfast sausage patties. Made with a variation of our family’s classic recipe, they’re crafted with all natural ingredients and never contain binders, fillers or MSG. These all natural pork sausage patties are great on their own or stacked in a hearty breakfast sandwich. They’re even Certified Gluten Free to suit all of your guests’ needs. Nutrition FactsServing Size: 1 patty (56g) Calories 220 Total Fat 20g Saturated Fat 7g Trans Fat 0g Cholesterol 40mg Sodium 380mg Total Carbohydrates 1g Dietary Fiber 0g Sugars <1g Protein 7g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 3 5/16″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9 – 11 minutes if frozen and 7 – 9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018750 | Item Code: #018750 Pork Sausage Patties*, Fully Cooked | Patties | pork | 2.0 oz. | 80 | |||||||||
These CN approved, fully cooked breakfast sausage patties are a great-tasting way to meet tough school nutrition standards. Made with all natural ingredients, our pork sausage patties never contain binders, fillers or MSG, and they’re always Certified Gluten Free. And with a classic taste kids love, they’re a great choice for everyone.
Nutrition FactsServing Size: 1 patty (56g) Calories 230 Total Fat 22g Saturated Fat 8g Trans Fat 0g Cholesterol 45mg Sodium 370mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 3 5/16″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below..
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. | ||||||||||||||
| #018753 | Item Code: #018753 Pork Sausage Patties*, Fully Cooked | Patties | pork | 1.5 oz. | 107 | |||||||||
These CN approved, fully cooked breakfast sausage patties are a great-tasting way to meet tough school nutrition standards. Made with all natural ingredients, our pork sausage patties never contain binders, fillers or MSG, and they’re always Certified Gluten Free. And with a classic taste kids love, they’re a great choice for everyone.
Nutrition FactsServing Size: 1 patty (42g) Calories 180 Total Fat 17g Saturated Fat 6g Trans Fat 0g Cholesterol 30mg Sodium 280mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 6g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 3 1/4″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9 – 11 minutes if frozen and 7 – 9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below..
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018755 | Item Code: #018755 Pork Sausage Patties*, Fully Cooked | Patties | pork | 1.0 oz. | 160 | |||||||||
These CN approved, fully cooked breakfast sausage patties are a great-tasting way to meet tough school nutrition standards. Made with all-natural ingredients, our pork sausage patties never contain binders, fillers or MSG, and they’re always Certified Gluten Free. And with a classic taste kids love, they’re a great choice for everyone.
Nutrition FactsServing Size: 1 patty (28g) Calories 120 Total Fat 11g Saturated Fat 4g Trans Fat 0g Cholesterol 20mg Sodium 190mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 4g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 2 1/2″ *CN = Meets Child Nutrition (CN) Label requirements PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9 – 11 minutes if frozen and 7 – 9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below..
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018828 | Item Code: #018828 Chicken Chorizo Sausage Patties | Patties | chicken | 1.5 oz. | 107 | |||||||||
We’re spicing up our all natural product line! Our chicken chorizo patties deliver big on flavor, while continuing our family’s tradition of providing high quality, Certified Gluten Free products for foodservice professionals. With consumer demand for bolder and spicier foods continuing to grow, this fully cooked sausage patty helps operators stay on trend. And like all of our breakfast sausage products, they’re made with only the best ingredients and never contain artificial ingredients, MSG or preservatives. Nutrition FactsServing Size: 1 patty (43g) Calories 100 Total Fat 7g Saturated Fat 2g Trans Fat 0g Cholesterol 40mg Sodium 310mg Total Carbohydrates 0g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsChicken, water, ground paprika, salt, spices, sugar, garlic powder, onion powder![]() Diameter: 3 5/8″ PreparationTo prep a large batch of breakfast sausage patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Prepare of medium heat for 4–5 minutes if frozen, or 3–4 minutes if thawed. | ||||||||||||||
| #018853 | Item Code: #018853 Pork Sausage Patties, Fully Cooked | Patties | pork | 1.5 oz. | 107 | |||||||||
Made with all natural ingredients and our classic family recipe, the quality and flavor of these savory breakfast sausage patties can’t be beat. Served on their own or stacked in a sandwich, they’re a convenient way to add lots of authentic flavor to any menu. These great-tasting pork sausage patties are Certified Gluten-Free and never contain binders or fillers. Nutrition FactsServing Size: 1 patty (43g) Calories 170 Total Fat 16g Saturated Fat 6g Trans Fat 0g Cholesterol 35mg Sodium 270mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 5g IngredientsPork, Water, Salt, Spices, Dextrose, Sugar![]() Diameter: 3 1/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9 – 11 minutes if frozen and 7 – 9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. | ||||||||||||||
| #018858 | Item Code: #018858 Chorizo Pork Sausage Patties | Patties | pork | 1.5 oz. | 107 | |||||||||
We’re spicing up our all natural product line! Our chorizo patties deliver big on flavor, while continuing our family’s tradition of providing high-quality, Certified Gluten Free products for foodservice professionals. With consumer demand for bolder and spicier foods continuing to grow, this fully cooked sausage patty helps operators stay on trend. And like all of our breakfast sausage products, they’re made with only the best ingredients and never contain artificial ingredients, MSG or preservatives. Nutrition FactsServing Size: 1 patty (43g) Calories 160 Total Fat 15g Saturated Fat 5g Trans Fat 0g Cholesterol 30mg Sodium 280mg Total Carbohydrates 1g Dietary Fiber 0g Sugars 0g Protein 6g IngredientsPork, Water, Salt, Spices, Ground Paprika, Dextrose, Garlic Powder, Onion Powder![]() Diameter: 3 1/4″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Preheat oven to 325°F. Heat 9-11 minutes if frozen and 7-9 minutes if thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4 – 5 minutes if frozen and 3 – 4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.
Prepare of medium heat for 4 – 5 minutes if froze, or 3 – 4 minutes if thawed. | ||||||||||||||
| #018859 | Item Code: #018859 Chicken Sausage Patties, Fully Cooked | Patties | chicken | 1.5 oz. | 107 | |||||||||
Made with fresh chicken leg meat and our authentic blend of hand-mixed spices, Jones chicken sausage patties deliver tons of bold flavor with a fraction of the fat and calories. And with no binders, fillers or MSG, these great-tasting patties are Certified Gluten Free. Your guests will love the improved nutritionals of these breakfast sausage patties, and you’ll love that they’re conveniently fully cooked. Nutrition FactsServing Size: 1 patty (42g) Calories 80 Total Fat 5g Saturated Fat 1.5g Trans Fat 0g Cholesterol 40mg Sodium 300mg Total Carbohydrates <1g Dietary Fiber 0g Sugars 0g Protein 7g IngredientsChicken, Water, Salt, Spices, Dextrose, Sugar, Dried Parsley![]() Diameter: 3 5/8″ PreparationTo prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Preheat oven to 325°F; heat for 9-11 minutes if frozen, 7-9 minutes if product is thawed. To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Cook on medium heat. Heat 4-5 minutes if frozen and 3-4 minutes if thawed. To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage — just adjust cook time accordingly, as noted below.
Prepare over medium heat for 4-5 minutes if frozen, 3-4 minutes if thawed. | ||||||||||||||
The Latest from Jones
New products, menu trends, and what’s happening at the farm.

Jones Dairy Farm Fully Cooked Pork and Bacon Meatballs for Foodservice
When it comes to menu development, operators are constantly looking for ingredients that deliver big flavor, operational efficiency, and versatility across dayparts. That’s exactly what Jones Dairy Farm Fully Cooked 0.5 oz. Pork and Bacon Meatballs bring to the table. Made with premium pork and blended with Jones Center Cut Bacon, naturally smoked over real […]

Child Nutrition Offerings for Schools from Jones
When it comes to feeding kids in schools, finding nutritious, high-quality options that students actually enjoy can be a challenge. That’s where Jones Dairy Farm steps in. With over 135 years of tradition and a commitment to simple, all natural ingredients, we provide wholesome, protein-packed child nutrition offerings that meet school nutrition standards — without […]

Why Jones Ham is the Top Choice for Foodservice and Catering
When it comes to serving ham in your restaurant, banquet hall, or catering operation, choosing the right product makes all the difference. Jones Dairy Farm Hams deliver unmatched flavor, quality, and convenience — making them a smart choice for chefs, caterers, and foodservice professionals who want to impress guests while simplifying prep. The Best Ham […]

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