Hickory or Cherrywood Smoked
Whole Muscle Ham
From the Carving Station to the Sandwich Line
Premium Ham for Every Operation
From centerpiece glazing hams and bone-in carving cuts to clean-label uncured and high-volume boneless slicing, Jones Ham gives operators the formats their menus demand. Whole muscle, no ground trimmings, naturally smoked over real hickory or cherrywood. Certified Gluten-Free across the lineup.

Why It Performs Differently
Whole Muscle. No Ground Trimmings. Real Smoke.
Jones Hams start with the freshest, leanest cuts of pork and are naturally smoked over real hickory or cherrywood — never with liquid smoke. By using whole muscles and no ground trimmings, our hams yield more usable meat and deliver consistent flavor and texture from the first slice to the last.
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Get in Touch
Ready to Add Jones to Your Menu?
Our sales team and in-house culinary experts are ready to help — whether you need product samples, menu guidance, or a dedicated rep for your operation. Real people, ready to work for you.






















