Air Fryer Brussels Sprouts and Bacon
Bacon Appetizer Idea
Fire up your air fryer for perfectly crispy brussels sprouts topped with Jones Dry Aged Cherrywood Smoked Bacon. Serve these as a side dish or a top with an egg for breakfast. Recipe by Sunkissed Kitchen.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 8 slices | |
| 1 pound | brussels sprouts |
| 1 tablespoon | avocado oil |
| 1 tablespoon | lemon juice |
| 1/2 teaspoon | sea salt |
black pepper to taste, optional |
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Directions
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Preheat the air fryer to 375º F for 3 minutes.
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Add 4 strips of bacon the Air Fryer, and then use a rack to add a second layer of 4 slices of bacon. Air fry the bacon for 5 minutes.
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While the bacon is cooking, trim the ends of the sprouts, and cut each one in half. Add them to a bowl, and drizzle them with avocado oil, lemon juice, salt, and black pepper.
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When the bacon is done, remove it from the air fryer, and add the Brussels sprouts. Air fry the Brussels sprouts for 8 minutes.
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Chop the bacon roughly, and then add it to the Brussels sprouts. Use a fork to mix the bacon into the sprouts, and then return the mix to the air fryer for an additional 5 minutes.
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Ratings and Reviews
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