Bacon Wrapped BBQ Chicken Bites
No Sugar All Natural Uncured Hickory Smoked Bacon strips cut in half, crosswise
Boneless Skinless Chicken Breasts, cut into cubes (about 1”, or 16 cubes)
Sea Salt and Black Pepper to taste
Preheat your oven to 400° F.
Cut bacon strips into thirds. Line large baking sheet with parchment paper, top with oven safe rack or parchment. Place bacon strips on prepared sheet. Bake about 5 minutes until halfway done, not crisp.
Place cubed chicken in small bowl and sprinkle with salt and pepper. Toss to coat. Top with 1/4 cup of BBQ sauce. Toss to coat.
Wrap partially cooked bacon piece around each chicken cube, secure with toothpick. Place back on baking sheet/rack.
Bake for 10 minutes, brush chicken with remaining BBQ sauce. Continue to bake until chicken is no longer pink and bacon is crisp, about 6-8 minutes. Enjoy!
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