Canadian Bacon & Veggie Quiche Cups
These mini quiches are the perfect breakfast on the go! Made with smoky Jones Canadian Bacon, customize them with your favorite cheese and veggie combos.
Baby Spinach, sautéed, coarsely chopped and patted dry
Vegetables (Mushrooms, Bell Pepper, Onion, Asparagus, etc.) diced and lightly sautéed
Shredded Cheese, any variety
Salt and pepper to taste
Preheat oven to 375˚F.
In large mixing bowl, whisk eggs and milk together until thoroughly combined. Stir in Canadian Bacon, spinach, cooked veggies and cheese. Season to taste with salt and pepper.
Divide evenly among muffin cups that have been coated with nonstick spray. Makes 12 regular, 6 large or 24 mini muffins.
Bake for about 20 minutes or until center is well set. Adjust baking time accordingly for larger or smaller sized quiche.
Flavor Combination Ideas:
Spinach and mushroom; asparagus and roasted red peppers with Italian cheese; sautéed onions and gruyere; bell peppers, onions, mushrooms and cheddar; zucchini, bell peppers and grape tomatoes
Find jones near you It’s breakfast time somewhere
Ratings and Reviews
More Bacon Recipes
Bacon and Egg Breakfast Ramen
Crispy bacon and fried potatoes add excellent texture to this flavor-packed breakfast ramen. Top with a fried egg and serve with chopsticks.
Breakfast Pizza with Hash Brown Crust
Hash browns are combined with bacon drippings in this flavorful pizza crust. Topped with eggs, cheese, bacon and sausage, it’s sure to become a favorite.
Bacon Bloody Mary with a Waffle Grilled Cheese
Bacon infused vodka is the key to this smoky beverage that’s served with a savory waffle grilled cheese. Perfect for brunch or watching the big game.
Goat Cheese and Bacon Breakfast Flatbreads
It doesn’t get easier—or more delicious—than these breakfast flatbreads. Goat cheese, basil, eggs and Jones bacon and ham top a flaky crescent roll crust.