Lunch & Dinner

Spicy BBQ Pineapple Pizza

Name: Breakfast Croissant Boats
Prep time: 5 min
Total time: 15 min
Yield: 3
Ingredients: 1 homemade or store-bought pizza dough; 1/2 cup BBQ Sauce; 2 cups shredded mozzarella cheese; 1/2 cup Jones Dairy Farm Canadian Bacon, quartered or cubed; 1/4 cup jarred roasted sliced jalapeños, drained; 1/4 cup pineapple, cut into small cubes

Serves

Prep Time

5 min

Total Time

15 min

The Pizza That Has It All — Sweet, Spicy, Savory, and Done in 15 Minutes

This Spicy BBQ Pineapple Pizza spreads a generous layer of BBQ sauce over pizza dough, then tops it with mozzarella, Jones Canadian Bacon, sweet pineapple cubes, and roasted jalapeños. Bake at 550°F until golden and bubbling, then drizzle with more BBQ sauce. Five ingredients, 15 minutes, zero leftovers.

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Ingredients Directions

Ingredients

1 homemade or store-bought pizza dough
1/2 cup BBQ Sauce
2 cups shredded mozzarella cheese
1/2 cup Jones Dairy Farm Canadian Bacon, quartered or cubed
1/4 cup jarred roasted sliced jalapeños, drained
1/4 cup pineapple, cut into small cubes

Directions

Heat oven to highest temperature, around 525°F to 550°F.
Roll out the pizza dough on a floured surface to your desired thickness. Transfer the dough to a pizza peel or a baking sheet lined with parchment paper.
Spread a thin layer of BBQ sauce over the dough, covering the entire surface. Sprinkle shredded mozzarella cheese, Canadian bacon, roasted jalapeños, and pineapple cubes evenly over the cheese.
Bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
Remove from oven and drizzle additional BBQ sauce on top of the baked pizza. Slice the pizza and enjoy!