Cheesy Mashed Potato Bacon Omelet

2 Reviews

Cheesy Mashed Potato Bacon Omelet

Bacon Breakfast Ideas

Looking for ways to use leftover mashed potatoes? Whip up this cheesy, bacon-filled omelet!

Cheesy Mashed Potato Bacon Omelet
1
Servings
10 mins
Prep Time
20 mins
Total Time
Contains Gluten icon
Gluten Free

Ingredients

Amount / QuantityIngredients
3 slices

Jones Dairy Farm Dry Aged Bacon

2

Large Eggs

Kosher salt and ground black pepper

1 tablespoon

Butter

3 tablespoons

Shredded Cheddar Cheese

1/2 cup

Leftover or Packaged Mashed Potatoes, reheated in microwave

2 tablespoons

Sour Cream

2 teaspoons

Chopped Chives

Directions

  1. Cook bacon in 10-inch nonstick skillet, turning frequently, until crisp. Drain on paper towels and chop. Wipe skillet clean.

  2. Whisk eggs with pinch of kosher salt and black pepper.

  3. Melt butter in skillet over medium high heat. Pour in eggs and cook for about 5 seconds. Lift cooked egg up around edges to allow uncooked egg to flow underneath, until omelet is set but top is still moist, about 2 minutes.

  4. Arrange cheese, mashed potatoes and 2/3 of bacon on one half of omelet and carefully fold over. Reduce heat to low and cook an additional 1 to 2 minutes, or until cooked through. Transfer omelet to plate, top with sour cream, remaining bacon and chives; serve immediately.

GPS icon

Find jones near you It’s breakfast time somewhere

Ratings and Reviews

5

Excellent!

Had leftover mashed potatoes so this was perfect! Thank you!

5

Will definitely make this again

Easy and delicious in my Dash egg cooker. I made the following changes: 1/4 cup diced ham 1 large egg Salt, pepper 3 T. Milk 1/4 cup shredded cheddar cheese 1/4 cup loaded mashed potatoes Spray omlette pan with non-stick cooking spray. Whisk together egg, milk, salt, and pepper. Stir in cheese, ham, and mashed potatoes. Pour into omlette pan. Fill Dash water cup to the highest point. Pour water into the bottom of the cooker. Put lid on top, do not seal. The loaded mashed potatoes added the perfect seasoning. Otherwise, I would add Montreal steak seasoning to plain mashed potatoes. I'm unsure if the addition of milk was necessary but it was nice and fluffy. I will definitely make this again.

Leave a Review

Your name and email will not be published. Required fields are marked *.

Rating*

More Bacon Recipes

Bacon and Egg Breakfast Ramen

5

Bacon and Egg Breakfast Ramen

Crispy bacon and fried potatoes add excellent texture to this flavor-packed breakfast ramen. Top with a fried egg and serve with chopsticks.

Breakfast pizza with hash brown crust

5

Breakfast Pizza with Hash Brown Crust

Hash browns are combined with bacon drippings in this flavorful pizza crust. Topped with eggs, cheese, bacon and sausage, it’s sure to become a favorite.

Bacon bloody mary

Bacon Bloody Mary with a Waffle Grilled Cheese

Bacon infused vodka is the key to this smoky beverage that’s served with a savory waffle grilled cheese. Perfect for brunch or watching the big game.

Goat Cheese and Bacon Breakfast Flatbreads

Goat Cheese and Bacon Breakfast Flatbreads

It doesn’t get easier—or more delicious—than these breakfast flatbreads. Goat cheese, basil, eggs and Jones bacon and ham top a flaky crescent roll crust.