Creative Bacon Slab Recipes to Elevate Your Menu

When it comes to premium bacon, Jones Dairy Farm Dry Aged Cherrywood Smoked Slab Bacon delivers unmatched quality, flavor, and versatility. Whether you’re crafting brunch classics or innovative small plates, this raw half slab bacon offers endless possibilities to enhance your menu.

Here are 12 delicious bacon slab recipes to put this premium cut to work in your kitchen:

1. Roasted for a Brunch Carving Station

Take brunch to the next level by roasting Jones Diary Farm Slab Bacon and serving it at a carving station. Thick, juicy slices cut to order will leave guests raving.

2. Slab Bacon Nachos

Add a gourmet touch to nachos with crispy or slow-braised slab bacon. The rich, smoky flavor pairs perfectly with fresh toppings and bold sauces.

3. Slab Bacon Sliders with Coleslaw

Layer tender slices of Jones slab bacon on soft buns with tangy coleslaw for a flavorful slider that’s ideal for lunch menus and happy hour specials.

4. Slice-to-Order Like Dry Aged Steak

Offer an interactive dining experience by slicing our dry aged slab bacon tableside, just like a premium steak. Serve with house-made mustards, jams, or artisan bread.

5. Candied on a Stick

For a sweet-and-savory bar snack or appetizer, candy thick cut slices of slab bacon with brown sugar and spices, then serve on skewers for a fun and shareable treat. Try this sweet and spicy glaze from our Million Dollar Bacon recipe.

6. Burger Topper

Upgrade your burgers by adding thick cut, crispy bacon for an extra layer of smoky goodness. Perfect for classic bacon cheeseburgers or gourmet creations.

7. Served in Chunks with Dipping Sauce

Deep fry or pan-sear chunks of slab bacon and serve them as an appetizer with a bold dipping sauce — think maple Dijon, sriracha aioli, or bourbon glaze.

8. Cubed and Fried for Salads (Lardons)

Enhance your salads with crispy, smoky Jones Dairy Farm lardons — perfect for Caesar salads, wedge salads, or warm spinach salads.

9. Slab Bacon Fried Rice

Dice and crisp up slab bacon for a rich and flavorful addition to fried rice, adding a smoky depth to this classic dish.

10. Slab Bacon Egg Roll with Slaw and Bourbon Dipping Sauce

Wrap seasoned slab bacon and slaw in a crispy egg roll wrapper, then serve with a bourbon-infused dipping sauce for a unique and irresistible appetizer.

11. Oven Roasted and Shredded

Slow-roast slab bacon in the oven until tender, then shred the lean meat for an incredibly flavorful and versatile protein. Use it in tacos, sandwiches, or as a topping for loaded fries. Check out our recipe for Oven Roasted and Shredded Bacon Slab.

12. Guacamole Topping

Elevate your guacamole by adding crispy, diced slab bacon on top. The smoky and savory crunch pairs perfectly with the creamy avocado, making it a must-try for appetizers and shareable plates.

Elevate Your Menu with Jones Dairy Farm

From brunch to dinner to small plates, our Cherrywood Smoked Slab Bacon offers endless possibilities for creative bacon slab recipes at every daypart. Contact us today to explore how Jones Dairy Farm products can enhance your foodservice operation.

How Restaurants Are Using Jones Dairy Farm Slab Bacon