Tag: News
Philip Jones Elected to Wisconsin Meat Industry Hall of Fame
https://www.jonesdairyfarm.com/blog/philip-jones-elected-to-wisconsin-meat-industry-hall-of-fame/
Jones Dairy Farm President Philip Jones was one of three individuals with outstanding lifetime contributions to the meat industry inducted into the Wisconsin Meat Industry Hall of Fame Class of 2017 held at a recognition ceremony on May 4, 2017. The Wisconsin Meat Industry Hall of Fame was created in 1993 to recognize individuals who…
Jones Dairy Farm Sponsors Madison College Culinary Arts teaching kitchen
https://www.jonesdairyfarm.com/blog/jones-dairy-farm-sponsors-madison-college-culinary-arts-teaching-kitchen/
MADISON, Wis.—Officials from Jones Dairy Farm and Madison College will dedicate the new Jones Dairy Farm Advanced Culinary Lab at the college’s Truax campus on Friday, April 28 at 9 a.m. The name recognizes the company’s support of the college’s culinary arts students and program. The 128-year-old, family-owned company located in nearby Fort Atkinson also…
Jones Takes Home Three American Advertising Awards
https://www.jonesdairyfarm.com/blog/jones-takes-home-three-american-advertising-awards/
The Jones Dairy Farm marketing team has received many awards throughout the years—and 2017 was no different. American Advertising Awards, formerly the ADDY Awards, is the advertising industry’s most representative competition, attracting more than 40,000 entries every year in local competitions. This year, our team took home three Silver ADDYs for the following categories in…
Jones Wins Area Chamber of Commerce 2015 Economic Contribution Award
https://www.jonesdairyfarm.com/blog/jones-wins-area-chamber-of-commerce-2015-economic-contribution-award/
The Fort Atkinson Area Chamber of Commerce presents its annual Economic Contribution Award to that individual, business or organization that has contributed to, and promoted the objectives of the Fort Atkinson Area Chamber of Commerce in the area of job growth and retention, capital investment, facility expansion, community involvement and/or innovation. This award was created…
Philip Jones Joins The Culinary Institute of America Board of Trustees
https://www.jonesdairyfarm.com/blog/philip-jones-joins-the-culinary-institute-of-america-board-of-trustees/
HYDE PARK, N.Y. – Philip Jones, the sixth generation president of Jones Dairy Farm, was elected to The Culinary Institute of America (CIA) Board of Trustees for a three-year term at the college’s recent annual meeting. Philip has been actively involved with the CIA since 2004. Over the years he has been a member of…
Jones Dairy Farm Establishes Scholarship for Culinary Students
https://www.jonesdairyfarm.com/blog/jones-dairy-farm-establishes-scholarship-for-culinary-students/
Jones Dairy Farm, a 126-year-old family-owned-and-operated business and leader in all-natural breakfast sausage for the food service and retail industries, has extended its support for culinary arts education around the country by establishing an annual scholarship for Pennsylvania College of Technology students. The Jones Dairy Farm Culinary Scholarship will benefit two students each year who…
Jones Sponsors Teaching Kitchen at the CIA’s New Student Commons
https://www.jonesdairyfarm.com/blog/jones-sponsors-teaching-kitchen-at-the-cias-new-student-commons/
Hyde Park, NY, January 23, 2015 – The Culinary Institute of America is naming the high-volume-production teaching kitchen in its new Student Commons at the Hyde Park campus after Jones Dairy Farm, in recognition of the company’s ongoing support of the college. The Jones Dairy Farm Line and Kitchen will be a centerpiece of the…