Spinach Bacon Ranch Pizza

10 mins
Prep Time
1 hr
Total Time
Gluten Free Icon
Contains Gluten


Amount / QuantityIngredients
8 ounces

Jones Dairy Farm Dry Aged Bacon

1 pound 

Pizza Dough

1/4 cup

Ranch Dressing

2 cups 

Fresh Baby Spinach

1 1/2 cups 

Mozzarella Cheese, shredded


  1. Place pizza stone in oven and preheat to 450˚F or temperature recommended in dough instructions.

  2. Cook and crumble bacon; set aside.

  3. On floured surface, roll out pizza dough. Spread Ranch dressing evenly over dough, to within 1/2-inch of edges. Top with bacon and spinach. Sprinkle on mozzarella.

  4. Cook pizza according to dough instructions.

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