If you’re looking for tons of cherrywood smoked flavor, you’ve come to the right place.
Cherrywood creates a mild, smoky flavor with a hint of sweetness for a distinct taste you won’t find anywhere else. This satisfying, naturally smoked treat contains just 60 calories and an impressive 10 grams of protein, making it a great option for health-conscious eaters. There’s nothing better than a big breakfast with a side of Canadian Bacon, sometimes referred to as back bacon. Jones is also perfect for a busy weekday so you can eat it straight from the package.
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This product is free of all the Big 9 Allergens (peanuts, soy, tree nuts, milk, eggs, wheat, shellfish, fish, and sesame) and is Certified Gluten-Free.
Try it in these recipes
Chicken Cordon Bleu with Canadian Bacon
Getting tired of the same-old, same-old when it comes to chicken breast recipes? This one adds flavor with the addition of Jones Canadian Bacon and cheese.
Chicken Cordon Bleu Burgers
Juicy ground chicken burgers get a classic upgrade in this Chicken Cordon Bleu–inspired twist. Seasoned with Parmesan and Dijon, then topped with melty Swiss cheese and lightly crisped Jones Dairy Farm Canadian Bacon, these burgers deliver big flavor in every bite. Finished with a garlicky dijonnaise and fresh greens on a brioche bun, they’re an easy weeknight dinner that feels a little elevated. Recipe by That’s What She Eats.
Hawaiian Pizza Sliders
Canadian bacon mixed with sweet pineapple and savory cheese make for the perfect combination of sweet and salty in this delicious slider! Recipe by Erin Lives Whole.
Hawaiian Pizza
For a unique twist on a classic favorite, try our Hawaiian pizza recipe: spread a tangy BBQ sauce over freshly rolled dough, generously layer with shredded mozzarella, add sweet pineapple chunks and savory Canadian bacon, then bake to golden perfection for a mouthwatering blend of flavors.
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