Bacon Wrapped Water Chestnuts

0 Reviews

SERVINGS

8

PREP TIME

15 min

TOTAL TIME

35 min

GLUTEN FREE

NO

Sometimes the easiest appetizer recipes are the most popular--and this bacon-wrapped water chestnut recipe is no exception.

This recipe is made with Jones Dry Aged Bacon.

8 oz Hickory Bacon
ingredients
2 cans whole water chestnuts, drained
16 slices Jones Dairy Farm Dry Aged Bacon
Prepared barbecue sauce or homemade glaze (see below)
  

Homemage Glaze:

1/4 cup soy sauce
1 cup brown sugar
DIRECTIONS
Wrap whole water chestnuts in Jones bacon and secure with toothpick.

Place on baking sheet and bake in preheated 375°F oven about 20 minutes until bacon is crisp.

Brush with your choice of BBQ sauce or homemade glaze.

To make homemade glaze bring soy sauce and brown sugar to a boil. Drizzle over cooked chestnuts.

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Ingredients

2 cans whole water chestnuts, drained
16 slices Jones Dairy Farm Dry Aged Bacon
Prepared barbecue sauce or homemade glaze (see below)
  

Homemage Glaze:

1/4 cup soy sauce
1 cup brown sugar

Directions

Wrap whole water chestnuts in Jones bacon and secure with toothpick.

Place on baking sheet and bake in preheated 375°F oven about 20 minutes until bacon is crisp.

Brush with your choice of BBQ sauce or homemade glaze.

To make homemade glaze bring soy sauce and brown sugar to a boil. Drizzle over cooked chestnuts.