Ham and Vegetable Fried Rice
Veggie-Packed Rice with Savory Ham
This Ham and Vegetable Fried Rice is a quick, flavor-packed meal that comes together in minutes. Crisp bell peppers, snow peas, and garlic are tossed with chilled rice and tender pieces of Jones Dairy Farm Breakfast Ham, then finished with tamari, rice vinegar, and a hint of red pepper heat. Perfect for a weeknight dinner or a satisfying lunch, it’s a simple dish that delivers bold flavor.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 2 teaspoons | canola or vegetable oil |
| 1 | red bell pepper, cut into short, thin strips |
| 2 cups | snow peas, diagonally halved |
| 3 cloves | garlic, minced |
| 3 cups | cooked brown or white rice, chilled |
| 1 (6.4 oz.) package | Jones Dairy Farm Breakfast Ham Slices, cut into 1/2 inch pieces (could also use Jones Dairy Farm No Antibiotics Ever Heritage Uncured Ham Steak, cut into 1/2 inch pieces) |
| 1/4 cup | wheat free organic tamari sauce |
| 2 tablespoons | seasoned rice vinegar |
| 1/4 teaspoon | crushed red pepper flakes |
Optional garnishes: chopped cilantro or green onions, chopped peanuts or cashews |
Share Recipe
Directions
-
Heat oil in a 12″ nonstick skillet or wok over medium-high heat. Add bell pepper and snow peas; stir-fry 3 minutes.
-
Add garlic; stir-fry 1 minute or until vegetables are tender.
-
Add rice and ham; stir-fry until heated through, about 2 minutes.
-
Combine tamari, vinegar and pepper flakes. Add mixture to skillet; stir-fry 2 minutes or until heated through. Garnish as desired.
Share Recipe
Find jones near you It’s breakfast time somewhere
Ratings and Reviews
More Ham Recipes
Goat Cheese and Bacon Breakfast Flatbreads
Flaky crescent roll flatbreads topped with crispy bacon, savory ham, creamy goat cheese, fresh basil, and a baked egg in the center. A quick and delicious breakfast or brunch recipe that feels gourmet with minimal effort.
Beer and Cheddar Soup with Smoked Ham
This hearty Beer and Cheddar Soup with Smoked Ham is packed with rich, savory flavor. Made with sharp cheddar, smoky Jones Dairy Farm ham, crispy bacon, and a splash of Pilsner, it’s the ultimate comfort food for cold weather, game day, or any cozy night in.
Hawaiian Sweet Bread Stuffing with Sausage and Ham
Hawaiian Sweet Bread Stuffing with Sausage and Ham is a fun and flavorful twist on a holiday classic. Sweet, soft Hawaiian rolls are the perfect base for this savory-sweet stuffing, packed with Jones Dairy Farm All Natural Pork Sausage, tender cubes of uncured ham, and juicy pineapple. A touch of mozzarella brings it all together for a melty, irresistible finish. Perfect for holidays or any special gathering, this stuffing balances tropical sweetness with rich, savory flavor for a side dish everyone will be talking about.
Ham and Cheese Calzone
This easy Ham and Cheese Calzone recipe by Molly Yeh uses just three ingredients for a satisfying, homemade twist on a deli classic. Frozen bread dough is stuffed with sliced Jones Dairy Farm Breakfast Ham and your choice of cheese, then rolled up, baked until golden, and sliced into warm, melty portions. Perfect for a quick family dinner, party snack, or simple weeknight meal.