Available in: 6.5 oz. package
MCI Seal of Excellence No Antibiotics Ever Heritage Uncured Ham Steak
Crafted from fresh, never frozen whole muscle pork raised with No Antibiotics Ever, this fully cooked ham delivers the same uncompromising quality as our Heritage Ham Slices.
Naturally smoked with real hickory wood chips and seasoned with all natural spices, it’s free from sugar, fillers, artificial preservatives, and added nitrates or nitrites. With 19 grams of protein per serving, the Jones Heritage Ham Steak is convenient, versatile, and makes every meal feel special.
MCI Seal of Excellence
Nutrition & Ingredients
Nutrition Facts
| Label | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 3g | 4% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 35mg | 12% |
| Sodium | 530mg | 23% |
| Total Carbohydrates | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 19g | 35% |
| Iron | 2% | |
| Potassium | 9% |
*Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
This product is free of all the Big 9 Allergens (peanuts, soy, tree nuts, milk, eggs, wheat, shellfish, fish, and sesame) and is Certified Gluten-Free.
Ingredients
Preparation & Storage
Preparation
Preheat pan on medium heat. Heat for 3 to 4 minutes, turning frequently for even browning.
Preheat oven to 350°F. Place uncured ham steak on a parchment lined sheet tray and loosely tent the tray with aluminum foil. Place the tray into the preheated oven for 4 minutes. Carefully remove the tray from the oven and check for internal doneness.
Storage
For best quality cover tightly after opening, use within 7 days. If freezing, keep frozen for no more than 3 months. Thaw under refrigeration.
Try These Recipes
Grilled Breakfast Tacos
Ham and Vegetable Fried Rice
Grilled Ham Sandwich with Mozzarella and Arugula
Pasta Carbonara with Ham and Sweet Peas
FAQs
What is the difference between ham slices and ham steaks?
Ham slices are thin, pre-cut portions of ham that are ready to eat straight from the package or quickly heated for use in breakfast dishes, sandwiches, or snacks. Ham steaks are thicker cuts that hold up well to pan searing or grilling, making them a satisfying option for a heartier meal. Jones offers both so you can choose based on how you’re building your plate.
What is uncured ham?
Uncured ham is ham that has been made without the use of synthetic nitrites or nitrates, which are commonly used as preservatives in traditionally cured meats. Instead, uncured ham relies on natural ingredients. Jones Heritage Uncured Ham Slices and Steaks are made with No Antibiotics Ever pork and contain no added nitrites or nitrates, delivering a cleaner ingredient list without sacrificing flavor. Learn more about uncured vs. cured meats in this blog post.
Are Jones Ham Slices and Steaks gluten free?
Yes. Jones Ham Slices and Steaks are Certified Gluten-Free, independently verified to meet strict gluten free standards. They are also free from the Big 9 allergens, making them a convenient option for households managing multiple food sensitivities.
What does hickory smoked mean?
Hickory smoking is a method of slow smoking meat over hickory wood chips, which produces a bold, robust smoke flavor that complements the natural taste of pork. Hickory is one of the most traditional and widely recognized smoking woods, known for delivering a deep, savory smokiness. All Jones Ham Slices and Steaks are hickory smoked for over eight hours for a rich, consistent flavor in every slice.
What does No Antibiotics Ever mean?
No Antibiotics Ever means the animals used to make these products were never given antibiotics at any point in their lives, not just during a withdrawal period before processing. It’s a higher standard than “antibiotic-free” language you might see elsewhere, and it applies to our NAE pork and chicken bulk bag varieties.
