Whipped Braunschweiger with Ricotta Dip
Braunschweiger Appetizer Recipes
Whipped Braunschweiger with Ricotta Dip is a smooth, savory appetizer that blends creamy ricotta with rich Jones Dairy Farm Braunschweiger for a unique and flavorful spread. This easy Braunschweiger recipe idea is perfect for entertaining or elevating your next snack board.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 1 (8 oz.) package | |
| 1 (8 oz.) container | whole milk ricotta con latte cheese |
| 1 teaspoon | za’atar seasoning (or a mix of thyme, oregano, and parsley) |
fresh vegetables, such as celery, cucumbers, tiny tomatoes, carrots and/or bell pepper strips, for dipping |
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Directions
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Add Jones Dairy Farm Braunschweiger Liverwurst Chub and ricotta con latte to a bowl. Using a handheld mixer, blend on medium speed until light and fluffy, about 5 minutes. Stir in za’atar seasoning.
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Spoon dip into a serving bowl. Place on a serving platter. Arrange vegetables and crackers around the dip. Sprinkle with more za’atar before serving.
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