Snacks & Appetizers Gluten Free
Snacks & Appetizers Gluten Free
Creamy Braunschweiger Dip
Serves
12
Prep Time
5 min
Total Time
5 min
The Make-Ahead Braunschweiger Dip Worth Knowing
Creamy Braunschweiger Dip combines Jones Dairy Farm Braunschweiger with sour cream, chopped green onions, fresh parsley, prepared horseradish, hot pepper sauce, and Worcestershire sauce, blended smooth in a food processor or electric mixer. Chilled for at least two hours before serving, this gluten free Braunschweiger dip recipe pairs well with crackers or fresh vegetables. An easy make-ahead appetizer that’s ready when your guests arrive.
Ingredients
- 1 (8 oz.) package Jones Dairy Farm Braunschweiger
- 1 cup sour cream
- 6 green onions (white portion only), chopped
- 2 tablespoons prepared horseradish
- 4 drops hot pepper sauce
- 1 teaspoon Worcestershire sauce
Directions
Place all ingredients in a food processor and process until smooth. Or, place all ingredients in a mixing bowl and beat with electric mixer or spoon until smooth.
Cover and chill for several hours or overnight.
Serve with crackers or fresh vegetables.
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