Snacks & Appetizers Gluten Free
Snacks & Appetizers Gluten Free
Braunschweiger Mousse Dip
Serves
6
Prep Time
10 min
Total Time
15 min
Light, Airy, and Surprisingly Addictive
Braunschweiger Mousse Dip is a smooth and savory appetizer that combines Jones Dairy Farm Braunschweiger Liverwurst Chub with creamy mascarpone, whipped to a light and fluffy texture. This easy Braunschweiger recipe idea is perfect for pairing with fresh vegetables, crackers, or pita chips for a distinctive and crowd-pleasing snack.
Ingredients
- 4 ounces Jones Dairy Farm Braunschweiger Chub
- 1 (8 oz.) container mascarpone cheese (can subsistute cream cheese for a thicker texture)
- fresh vegetables, such as celery, cucumbers, tiny tomatoes, carrots and/or bell pepper strips for dipping
- chopped fresh parsley, to sprinkle on top
Directions
Add ½ Jones Dairy Farm Braunschweiger Liverwurst Chub and mascarpone to a bowl. Using a handheld mixer, blend on medium speed until light and fluffy, about 3 to 5 minutes.
Spoon mousse onto a serving platter. Arrange vegetables and optional crackers/pita chips around the mousse. Sprinkle with chopped fresh parsley before serving.
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