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Whipped Braunschweiger with Ricotta Dip
Braunschweiger Appetizer Idea
Jones Braunschweiger is whipped into smooth ricotta and spicy za’atar for a delicious snack packed with essential vitamins and minerals. It pairs well with fresh veggies or on your favorite cracker.
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12
Servings
10 mins
Prep Time
15 mins
Total Time
Gluten Free
Ingredients
Amount / Quantity | Ingredients |
---|---|
1 (8 oz.) package | |
1 (8 oz.) container | Whole milk Ricotta con Latte cheese |
1 teaspoon | Za’atar seasoning (or a mix of thyme, oregano, and parsley) |
Fresh vegetables, such as celery, cucumbers, tiny tomatoes, carrots and/or bell pepper strips, for dipping |
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Directions
Add Jones Dairy Farm Braunschweiger Liverwurst Chub and ricotta con latte to a bowl. Using a handheld mixer, blend on medium speed until light and fluffy, about 5 minutes. Stir in za’atar seasoning.
Spoon dip into a serving bowl. Place on a serving platter. Arrange vegetables and crackers around the dip. Sprinkle with more za’atar before serving.
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