

Side Dish Gluten Free
Side Dish Gluten Free
Wedge Salad Skewers
Serves
10
Prep Time
15 min
Total Time
15 min
Appetizer Ideas for Bacon
This Wedge Salad Skewers recipe transforms the traditional wedge salad into a convenient, party-ready appetizer. The inclusion of Jones Dairy Farm’s Dry Aged Bacon, known for its rich flavor achieved through dry aging and natural smoking, elevates this dish to a new level of savory delight.
Ingredients
- 1 head iceberg lettuce, chopped into 20 bite-sized chunks
- 10 slices Jones Dairy Farm Dry Aged Bacon, cooked and chopped into quarters
- 1 red onion, large rough chop
- 20 cherry tomatoes
- blue cheese or ranch dressing
- freshly ground black pepper, to taste
Directions
Stack 1 chunk lettuce, 2 pieces quartered bacon, a few slices onion, 1 piece avocado and 1 tomato to 4 or 6-inch skewer. Repeat to fill 19 more skewers.
Drizzle with dressing and season with black pepper to taste.

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