News & Stories

Starting the day with a well-balanced, protein-rich breakfast has many important health benefits such as curbing appetite, sustaining energy and helping to maintain hormone and blood sugar levels. Luckily for fans of Jones Dairy Farm, we produce an array of great tasting, high quality meat products that help meet your daily protein needs. From All […]

Jones Dairy Farm is your destination for the finest dry aged bacon. If you’re seeking bacon that bursts with rich flavor and offers a tender yet firm texture, you’re in the right place. In this post, we answer the question, what is dry aged bacon, and explain why Jones Dairy Farm should be your top […]

Clearing Up a Common Misconception All meat, poultry, and dairy foods sold in the United States are free of antibiotic residues, as required by federal law. This means that even if antibiotics were used when the animal was alive, the US Food and Drug Administration (FDA) mandates that all meat, including pork, chicken, or turkey, […]

Just the smell of bacon alone is enough to tantalize taste buds and draw a crowd into the kitchen. Air fryer bacon is a game-changer, offering a quick, mess-free way to achieve crispy perfection. Whether you’re making breakfast, adding bacon to a recipe, or just craving a crispy snack, learning how to cook bacon in […]

Jones Original Canadian Bacon is America’s top-selling choice for a reason. Naturally smoked over real hickory chips, Jones Canadian Bacon is a lean, high-protein option, boasting 10 grams of protein per 3-slice serving, with only 60 calories and 97% fat-free. Made from fresh center-cut premium pork loins, Jones Canadian Bacon contains no fillers or trimmings, […]

Jones Dairy Farm has officially branched out of the breakfast category with the introduction of All Natural No Antibiotics Ever Homestyle and Chicken Meatballs. Fully cooked and Certified Gluten-Free, the NAE meatballs are free of the USDA Big 9 Allergens including soy, wheat and dairy (both milk and cheese). They’re also free of fillers, binders […]

It might surprise many of our loyal customers to discover that at Jones Dairy Farm, we don’t raise our own pigs for the products you love. However, this doesn’t diminish the importance we place on the pork supply we trust for you and your family. In fact, we take immense pride in selecting suppliers who […]

A glaze is not a requirement when cooking a ham, however, a wonderfully crafted glaze can certainly add extra flavor and dimension to your holiday dinner centerpiece. Glazes can consist of prepared mixtures such as fruit spreads, jams and chutneys or items already in your pantry or refrigerator such as honey, mustard, fruit juices or […]

Jones Dairy Farm recently introduced four all natural, fully cooked breakfast sausage bags in resealable packaging. The new bulk bag flavors include: Jones has been making high quality, clean label All Natural Breakfast Sausage for more than 130 years. Based on an original family recipe with minimal ingredients, Jones All Natural Sausage is produced in […]

Originally from Germany, Braunschweiger is a type of sausage made from ground pork livers and pork trim, then blended with various seasonings and ground into a smooth texture then stuffed into a casing. Depending on the recipe, it can also contain pork offal (aka organ meats) like kidney or heart. What’s the Difference Between Liverwurst […]

Decorations, pumpkin carving, costumes, and trick-or-treating are some of my favorite ways to celebrate Halloween with my family. I have funny memories of trick-or-treating in the snow with my snow pants on underneath my princess costume (hello, Midwest Octobers!) or organizing all my candy by color, type, and name (just me?). Raising my two littles, […]

Jones Dairy Farm is the proud recipient of the ninth annual Wisconsin Business Achievement Award presented by the Flowers Family Foundation. The annual award recognizes recipients for their positive impact on the Wisconsin economy and may be granted to an individual, partnership, corporation, association, industry, and educational institution. Jones Dairy Farm was chosen by a […]

Although a staple for many breakfast and brunch dishes like classic Eggs Benedict, Canadian bacon often remains in the shadow of its more renowned American bacon counterpart. However, at Jones Dairy Farm, Canadian bacon is a crown jewel that we take immense pride in — crafted with care in Fort Atkinson, Wisconsin. If you’ve ever […]

Jones Dairy Farm Chairman and CEO Philip Jones, who was recently inducted as an Honorary Member to the Honorable Order of the Golden Toque, a fraternal group of dedicated and accomplished culinarians.

Jones Dairy Farm has been Certified™ by Great Place To Work® for 2023. The prestigious award is based entirely on what current Jones employees say about their experience working at the company. Great Place To Work is the global authority on workplace culture, employee experience, and the leadership behaviors proven to deliver market-leading revenue, employee […]