Bacon & Egg Salad Breakfast Sandwich
Ingredients
| 18 | Hard Boiled Eggs, shells removed |
| 1 cup | Mayonnaise |
| 1 tablespoon | Yellow Mustard |
Kosher Salt and Pepper, to taste |
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| 6 | Toasted Bagels, any variety |
| 12 pieces | Bacon, fried crispy |
| 12 slices | Tomatoes |
| 6 small handfuls | Baby Arugula |
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Directions
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In large bowl add hard boiled eggs, mayonnaise, yellow mustard, kosher salt and black pepper. Use potato masher to mix until smooth. Add additional salt and pepper to taste.
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Top each bagel with egg salad, 2 slices bacon, 2 slices tomatoes and small handful of baby arugula.
Note: Jones Dairy Farm’s bacon products are currently suspended.
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Ratings and Reviews
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