Whipped Braunschweiger with Ricotta Dip

Braunschweiger Appetizer Idea

Jones Braunschweiger is whipped into smooth ricotta and spicy za’atar for a delicious snack packed with essential vitamins and minerals. It pairs well with fresh veggies or on your favorite cracker.

10 mins
Prep Time
15 mins
Total Time
Contains Gluten icon
Gluten Free


Amount / QuantityIngredients
1 (8 oz.) package

Jones Dairy Farm Braunschweiger Liverwurst Chub

1 (8 oz.) container

Whole milk Ricotta con Latte cheese

1 teaspoon

Za’atar seasoning (or a mix of thyme, oregano, and parsley)

Fresh vegetables, such as celery, cucumbers, tiny tomatoes, carrots and/or bell pepper strips, for dipping


  1. Add Jones Dairy Farm Braunschweiger Liverwurst Chub and ricotta con latte to a bowl. Using a handheld mixer, blend on medium speed until light and fluffy, about 5 minutes. Stir in za’atar seasoning.

  2. Spoon dip into a serving bowl. Place on a serving platter. Arrange vegetables and crackers around the dip. Sprinkle with more za’atar before serving.

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