Whipped Braunschweiger with Ricotta Dip
Braunschweiger Appetizer Idea
Jones Braunschweiger is whipped into smooth ricotta and spicy za’atar for a delicious snack packed with essential vitamins and minerals. It pairs well with fresh veggies or on your favorite cracker.
12
Servings
10 mins
Prep Time
15 mins
Total Time
Gluten Free
Ingredients
Amount / Quantity | Ingredients |
---|---|
1 (8 oz.) package | |
1 (8 oz.) container | Whole milk Ricotta con Latte cheese |
1 teaspoon | Za’atar seasoning (or a mix of thyme, oregano, and parsley) |
Fresh vegetables, such as celery, cucumbers, tiny tomatoes, carrots and/or bell pepper strips, for dipping |
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Directions
Add Jones Dairy Farm Braunschweiger Liverwurst Chub and ricotta con latte to a bowl. Using a handheld mixer, blend on medium speed until light and fluffy, about 5 minutes. Stir in za’atar seasoning.
Spoon dip into a serving bowl. Place on a serving platter. Arrange vegetables and crackers around the dip. Sprinkle with more za’atar before serving.