Sausage and Cheddar Pancake Muffins
Breakfast Ideas for Breakfast Sausage
These sweet and savory delights combine the flavors of breakfast that are perfect for a grab-and-go breakfast or brunch option.
|Amount / Quantity
|1 1/2 cups
Shredded sharp cheddar cheese
Preheat the oven to 375°F. Coat muffin or mini muffin pan with cooking spray and place in the oven while it preheats.
Cook sausage in a medium over medium-high heat. Use a wooden spoon to break up into small pieces. Cook until completely browned. Drain the sausage on paper towels to discard any accumulated grease. Set aside until cool.
Whisk flour, baking powder, baking soda, salt and sugar in a large bowl.
Whisk milk, eggs and melted butter in a small bowl. Slowly add the wet mixture to the dry mixture. Whisk just until combined. Add in the cooled sausage and cheddar cheese. Gently stir.
Carefully remove the muffin tin from the oven. Use a small cookie scoop to fill the muffin tins 3/4 way full.
Bake in the oven until the bites are puffed and golden brown, about 15-20 minutes.
Serve with maple syrup and powdered sugar if desired.
Find jones near you It’s breakfast time somewhere
Ratings and Reviews
More Breakfast Sausage Recipes
Double Stuffed Breakfast Potatoes
Baking potatoes make a perfect vessel for savory Jones breakfast sausage, red and yellow peppers and cheddar cheese. To finish, top with a fried egg.
Baked Tomato Cups
Whole tomatoes are stuffed with all of your breakfast favorites: scrambled eggs, cheddar cheese and savory Jones breakfast sausage.
Cheesy Breakfast Pull-Apart Bread
This savory bread will be your new favorite thing about weekends. Loaded with cheese, onions and breakfast sausage, it’s worth looking forward to.
Apple and Breakfast Sausage Hand Pies
Pie crust is stuffed with a sautéed apple and onion mixture and an all-natural Jones breakfast sausage patty for a satisfying start to your morning.