Sausage French Toast Roll Ups
The Sweet and Savory Breakfast Your Kids Will Actually Request
Soft bread slices get wrapped around Jones Dairy Farm Golden Brown All Natural Chicken Sausage links, dipped in a pumpkin spice and egg custard, and pan-fried in butter until golden and crispy on every side. Serve them warm with maple syrup for a sweet and savory breakfast that comes together in 30 minutes and works just as well for a weekday morning as it does for weekend brunch.
Ingredients
- 5 slices soft white bread, cut in half
- 10 Jones Dairy Farm Golden Brown All Natural Chicken Sausage Links, warmed
- 1/2 cup milk
- 1-1/2 teaspoons pumpkin pie spice (or Cinnamon)
- 2 tablespoons unsalted butter
- maple syrup, for serving
Directions
Flatten bread slices and place one warmed sausage link at short end. Roll bread around sausage link. Repeat until all sausage links are rolled in bread slices.
In small, shallow bowl whisk together milk, egg and pumpkin pie spice.
In large skillet set over medium heat add butter and melt. When butter is melted quickly dip bread sausage roll-ups in milk mixture and add seam side down in pan. Cook on all sides until golden brown and crispy. Adding more butter to pan if necessary.
Serve warm with maple syrup.
Ratings & Reviews
Leave a reviewRelated Recipes
Creamy White Chicken Sausage Chili
Taco Rice Bowl with Sausage
Meal Prep Breakfast Bowls with Chicken Sausage
