Pudgy Pie Recipes: Easy and Delicious Camping Ideas

Pudgy Pie Recipes Easy and Delicious Camping Ideas Jones Family

There’s something magical about food cooked over a campfire — especially when it’s pressed between two slices of bread and toasted to golden perfection.

Sausage patty and cheddar cheese being assembled in a pudgy pie iron for campfire cooking

What is a Pudgy Pie?

Pudgy pies, also known as campfire pies or mountain pies, are a nostalgic camping treat that’s as fun to make as it is to eat. With a campfire pie iron and a little creativity, you can whip up endless pudgy pie recipes that are perfect for breakfast, lunch, dinner, or dessert — and Jones products make them even better.

Here are some of our favorite savory pudgy pie recipes featuring Jones Dairy Farm products:

  • Canadian Bacon and Cheese: A classic and kid-friendly take on a ham and cheese melt. Use sandwich bread, shredded cheese, and slices of Jones Uncured Canadian Bacon.
  • Pizza Pie: Add tomato sauce, mozzarella cheese, and Canadian bacon for a smoky, fire-roasted pizza experience. Feeling adventurous? Add a few chunks of pineapple.
  • Sausage and Cheese: Hearty and satisfying with All Natural Golden Brown Sausage patties or sliced links paired with cheddar or Swiss.
  • Breakfast Pie: A breakfast style pudgy pie is a quick and easy camping breakfast! Combine an egg, shredded cheese, and All Natural Golden Brown Sausage links or patties.
  • Jalapeno Popper: A spicy and cheesy favorite – use cream cheese, sliced jalapenos (fresh or pickled), and crumbled Jones Dry Aged Bacon.
  • Canadian Bacon and Spinach Melt: Savory, slightly lighter and still satisfying – mix Canadian bacon, spinach, and mozzarella or provolone cheese. Add sun-dried tomatoes or pesto for extra flavor.
  • Croque Monsieur Style: Take it up a notch with Canadian bacon, Swiss cheese, and a smear of Dijon mustard – fancy, but still easy!
  • Monte Cristo: Canadian bacon, Swiss cheese, and raspberry jam layered on sweet bread. Toast to perfection and dust with powdered sugar for the full effect.

These pudgy pie ideas are endlessly customizable — switch up the cheese, try different breads, or add sauces for dipping. Marinara, ranch, pesto, or even maple syrup can take your creations to the next level.

Cast-iron pudgy pie iron cooking over glowing campfire coals

Sweet Pudgy Pie Recipes

Pudgy pies aren’t just for savory meals – they make great desserts, too! Try these sweet ideas:

  • Nutella and Bacon: Spread Nutella on bread and add a slice or two of cooked Jones Dry Aged Bacon for a sweet-and-salty treat.
  • S’mores with Bacon: Combine marshmallows, chocolate, graham cracker crumbs, and a crumbled piece of bacon. Trust us – it works.
  • The Elvis: Peanut butter, sliced banana, and crumbled bacon. Drizzle with honey or hot honey for a bold flavor combo.
Grilled sausage and cheese sandwich cut in half, showing melted cheddar and a sausage patty on toasted bread

Sweet Pudgy Pie Recipes

Use buttered bread to prevent sticking and ensure a golden crust.

  • Pre-cook any proteins – Jones fully cooked sausage and Canadian bacon work great!
  • Don’t overstuff your pies.
  • Rotate your pie iron frequently over the fire to cook evenly.

Whether you’re feeding kids or treating yourself to a fireside indulgence, pudgy pies are a camping essential. With premium meats from Jones Dairy Farm, you can turn this campfire classic into a gourmet experience — one delicious pudgy pie at a time.