Broccoli Bacon Salad
Ingredients
| 10 cup | Broccoli, chopped |
| 1 (8 oz.) package | Bacon |
| 1 | Bell Pepper, orange |
| 1 cup | Red Grapes, halved |
| 1/2 cup | Pecans |
| 1/4 cup | Red Onions, chopped finely |
| 1/4 cup | Tahini (for the dressing) |
| 1/4 cup | Lemon Juice |
| 1/4 cup | Red Wine Vinegar |
| 2 tablespoon | Olive Oil |
Salt and Pepper to taste |
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Directions
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Chop broccoli in small pieces, add to colander. Run hot water over broccoli. Allow to drain.
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Prepare salad dressing – add all ingredients to jar, shake well.
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Take drained broccoli, add to large serving bowl, toss with dressing. Refrigerate the until ready to serve.
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Slice bacon in small pieces, cook to package directions. Drain on paper towel. When ready to serve, top salad with all ingredients, toss.
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If preparing salad in advance – top dressed broccoli with bell peppers and grapes. Store bacon, red onion, and pecans separately. Add to the salad before serving.
Note: Jones Dairy Farm’s bacon products are currently suspended.
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